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Plans (190) F \OI-CXR\tom kap Su. ,...\,..,0\\S . It 24 • REVISION HISTORY REV DESCRIPTION MODIFIED DATE ECO A Initial Issue FA\WD005 2/7/2018 NFCG02687 McDONALD'S CORPORATION NOTES: F 1. 16 GA S/S MATERIAL USED FOR HOOD EXTERIOR F OAK BROOK, ILLINOIS 60521 2. 16 GA GALVANEAL MATERIAL USED FOR HOOD BACK RECEIVED 3. FILTER BAFFLE: APPROVED FILTERS TO SEP 5 Z019 EQUIP. I.D. EXHAUST HOOD: UH SERIES UL STANDARD 1046 4. EXHAUST HOOD: ° FICE COP # CITY OF TIGARD MANUF. I.D. FP#3 SERIAL NUMBER ETL FILE 100105372SAT-001 - _ BUILDING DIVISION 5. UTILITY CHASE&RACEWAY: MANUF EQUIP. I.D. MANUF. DATE UL FILE E163328 VOL.1, SEC.3 - 6. HOOD COMPLIES WITH NSF STANDARD 2 5016.5[197 1/2] MINIMUM DESIGN EXHAUST AIR FLOW -7. ELECTRICAL CONNECTIONS BY LOCAL ELECCTRICANS. CFM/FT CUBIC M/M OF HOOD LENGTH GAS PIPING BY LOCAL PLUMBER 1104.9[43 1/2] 812.8[32] 3098.8[122] ANSUL CONNECTIONS AND STARTUP BY CERTIFIED ANSUL REP. E - LENGTH OF HOOD WITH FRYER AND/OR WITH FRYER AND/OR 8. HIGH TEMP CERAMIC GASKET MODEL 397HT E 2-PLATEN GRILL 3-PLATEN GRILL - r 26"(660.4mm) 128(12) 128(12) irom!IIID IlllillIII I•ua1nummulm[m[aumlailuuuuumli1111aallaIIiii )tammm[aimuuuaimi 34-1/2"(876.3mm) 143(13.3) 143(13.3) 4 35-106-3/4"(889-2710mm) 166(15.5) 166(15.5) N �� 122"(3098.8mm) 166(15.5) 166(15.5) gib ' t�"nFf;%,,, 133-3/4"(3397mm) 132(12.3) 166(15.5) t`� -".r . y o !, 1�`. LH TANK FOR USE OVER COMMERCIAL GAS OR ELECTRIC COOKING EQUIPMENT UP TO 400°F CENTER TANK ]a `� ..r 1" (204°C) ' `"�oSE.t��a i��' -TOP PLATEN OF CLAMSHELL GRILL MAY HAVE MAX COOKING SURFACE OF 425°F �r I N �" �+ exeoLEs, 122"HOOD (218°C) ';� /' `01 -22"(558.8mm)MAXIMUM CLEARANCE FROM COOK SURFACE TO FRONT LOWER EDGE DUCT DIA 12-1/4"I.D. OF HOOD . , 114 �N ‘' �`�� W 2- x ID CAPTURE 1690 CFM -16"(406.4mm)MINIMUM CLEARANCE FROM COOK SURFACE TO FRONT LOWER EDGE 11 V z CFM/FT HOOD 166 CFM -OF HOOD(57.1mm)MINIMUM HOOD OVERHANG FROM EDGE OF COOKING SURFACE , 1 N D Q, z z= DUCT VELOCITY 2152 FPM -16-1/4"(412.8mm)MAXIMUM HOOD SETBACK FROM EDGE OF COOKING SURFACE ill y = FILTER VELOCITY 263 FPM -THESE HOODS ARE LISTED FOR DIRECT REAR MOUNTING ON A COMBUSTABLE AGENT Q' uI= HOOD STATIC PRESSURE(GAS APPLIANCES) 1.17 -WH NSURFACAGRILLISOPERATEDUNDERTHEHOODANEXTENSIONSIDEPANEL 4�'t FIGURE LLI►1.rc _ HOOD STATIC PRESSURE(ELEC APPLIANCES) 1.17 (REMOVABLE OR INTEGRAL)MUST BE MOUNTED AT WHICHEVER END(S)OF HOOD IS u x 3 ADJACENT TO THE GRILL(S) , _ ***ONLY THE REMOVABLE SIDESKIRTS WILL BE INDIVIDUALLY MARKED AS FOLLOWS: W S s z 43"HOOD UH SERIED/GRILL/RH OR LH*** _,µr. _ V iiiiili DUCT DIA 7 1/4"I.D. -THESE HOOD MUST BE PER LOCAL CODES CAPTURE 600 CFM MANUFACTURER'S NAME I lloRH TANK DALLAS,TX HKD I ``/ CFM/FT HOOD 166 CFM LAGUNA,PHILIPPINES FAB *0* ?t15 � J a DUCT VELOCITY 2100 FPM SAN LUIS POTOSI,MEXICO HKM I' ., J FILTER VELOCITY 255 FPM FAYETTEVILLE,TN FP#3 - COA#5535 '�� C HOOD STATIC PRESSURE(GAS APPLIANCES)0.34 EXHAUST HOOD WITHOUT Z'� j C? Q HOOD STATIC PRESSURE(ELEC APPLIANCES)0.44 19005083 A EXHAUST DAMPERS 4001094 "`�, �, •' ' G, Cl) - ,.,,� gWGr. LIS / N - 1 i� I;, joi:1:_: • •Shoo 114 • ..'b - O C -_::::„- a 3bo I E� _, V 36°" ° t�� �� gibes ,I IJ e B 4i,,, 1)40 _ _ • . o- - ® N4%.,0", � B m A �- - -1 r LH SIDE �, RH SIDE p 0I --- - DETECTOR li --- FIGURE •z�., Hum alll�lilllllili ]liliiliinul -i- F/11Ji5.: . a. Oil• �, �� N o 14C I e At, 'L1fb° .:▪ : . . „ 5 , , _. •__ , _ _ v 1 . . . . . . . . . . c, z =, . -▪ 6r a fog,**1 r+a�••1 r © r •�6] I Permit Drawing Combo LHood LH 43"/RH 122" o - 3 5 i` - - A L _• ' _• 3AN'KE c� ORASNOiEDG HD Grill Wall 2.0 A < 0 3 - 152.4 SCALE M4TERIAL REGION REV ITEM NUMBER ' - - [6] Franke Foodservice Systems W Ili 554.4[2113/16] n .AE, ° M,k»�°ae�°n ASNOroRDT TwcwEss America A 20.110012636 I o T- - _ ,� �r mm A2 0 Cl) .- N ,- E 3 V x 8 I 7 I 6 I 5 I 3 I 2 I 1 A 00-Dc0C 0G.0 O HD Grill 2.0 LH-43-RH-122 Permit - n/� 1 • 0 N ��,-J0�GRr-L ,COD MA'. NE w O. DESSERT E top PR0/ 4 _ BUTLER — .44 P Y TCAPPR 2 w Pas w _ AP.' ' w w I1 PDkDP �I N AREA 1 ti `, IyM f`r T �— ,,..._ '- �. M.tf.1 010 'Y+X%%EE:t-Nyt, DE Wg / / / / / / / 7' 17" / d'-0" / 2' 9" // 2 7 / 3 1'E / 1.4117 a. w „z1 OSSBB ELEVATION 2 FRONT COUNTER CUSTOMER SIDE ELEVATION 3 FRONT COUNTER CREW SIDE ELEVATION am z =5 `z 1/4"=1'_0" O O u W,.; = O J Cl) ;'= DEP DEP 't-- c of.cue 'am °o ow 3, DASTE D D % MB U) ANSD Fa= A PULL — � 1rr «w.RO.TAM LPD..:. E _ C D — BREAKFAST DT BE 'EE 2-DRAWER CLAM CUM LANDING TABLE IVAT IDM c �c�Q2; 4' 0" 4'-01/4" 4'-6" CONVERTIBLE 3i 2 i'-'_''-1'.,/ / / d'-0" / 4'-3" / 5'-712" / 6'-77/2" /2' 10"/ 4' 1" / /2'-7'/ 3'-71/2" / 2'-7" / 10'-7' / T-63/4" / :> 3 6v'A_. CENTER ISLAND ELEVATION O PREP LINE ELEVATION ©GRILL AREA ELEVATION F® O40 y2a_y _- 3 — v oar--t-ty no Z O 3 L ' 3 ; n x K2;^ .2 EDD--- - MPME— ".ID^ ° E.=M o FD„NEECOPMENT c ar oN:S NOZZLE COVERAGES (Continued) ?7 �J 1 Width Length Nozzle Placement Min. Max. f1l El ANSUL R-102 RESTAURANT SYSTEM SUMMARY SHEET Nozzle Flow Plenum Max.Side Max.Side (See manual for Height Height Type Points in.(mm) in.(mm) more detail) in.(mm) in.(mm) O in.to 6 in(O mm to 152 mm) `-i Horizontal Protection Single Bank 1N 1 48 (1219) 120 (3048) from end of plenum 2 (51) 4 (102) m NOZZLE COVERAGES �0.',. '� Perpendicular Protection Single Bank 1 W 1 48 (1219) 48 (1219) See manual for more detail 1 (25) 20 (508) =1 Cooking Hazard Coverage Horizontal Protection V-Bank 2 x 1N 2 48 (1219) 120 (3048) 0 in.to 6 in(0 mm to 152 mm) 2 (51) 4 (102) Z from end of plenum Multiple Nozzle Nozzle Minimum Maximum 0 in.to 6 in(0 mm to 152 mm) Z Width Multiple Length w/o w/ Horizontal Protection V-Bank 1W 1 48 (1219) 72 (1829) 1/3 the height of filter ApplicationType Nozzle Flow Max.Side Max.Side Drip Board Area Drip Board Area Nozzle Height Nozzle Height from end of plenum Type Points in. (mm) in. (mm) in.2 (m2) in.2 (m2) in. (mm) in. (mm) - Perpendicular Protection V-Bank 1W 1 48 (1219) 48 (1219) See manual for more detail 1 (25) 20 (508) Fryers 1 without drip boards 230/2901 2 14 (356) 15 (381) - 27/13 (686/330) 47/16 (1194/406) Split or no Split Vat 245/2901 2 14/14.5 1356/368) 15/14 (381/356) - - 20/16 (508/406) 27/27 (686/686) Nozzle Placement Duct m o 0 -0 -s u) Fryers with dripboards 290 2 19.5 (495) 19 (483) - - 13 (330) 16 (406) Nozzle Flow Perimeter Diameter o w m O c Duct (See manual for Length =I 00 0 Z Non-Split Vat(ONLY) 3N 3 19.5 (495) 19 (483) - - 21 (533) 34 (864) Type Points in.(mm) in.(mm) more detail) in.(mm) cO°o -rim m m 3N 3 18 (457) 18 (457) - - 25 (635) 35 1889) -- - W - _ - . ____ _ _ __.. _ w (I) Z Xi W vj Fryers 1 with drip boards 230/2901 2 14 (356) 21 (533) 210 (0.14) 294 (0.19) 27/13 (686/330) 47/16 (1194/406) Single Nozzle 1 Flow Nozzle 1 W 1 50 (1270) - See manual for more detail Unlimited w o A ® 0 Split or no Split Vat 3 245/2901 2 14/14.5(356/368) 21/26.5 1533/673) 210/203 (0.14/0.13) 294/384.2(0.19/0.25) 20/16 (508/406) 27/27 (686/686) Single Nozzle 2 Flow Nozzle 2W 2 100 (2540) 32 (813) See manual for more detail Unlimited 0, o -- m 11 11 Fryers with drip boards 290 2 14.5 (368) 16.5 (419) - 384.3 (0.25) 16 (406) 21 (533) _ c v m 3N 3 18 1457) 27.75 (705) 324 10.21) 497 (0.32) 25 (635) 35 (889) Multiple Nozzle 2W+1W 3 135 (3429) - See manual for more detail Unlimited 8 Coverage limitation are based on fryer sizes including drip boards. 3 io a_ O lilt Skillet/Braising Pan 4 Exception:Tilt Skillets and BraisingPans mayexceed the maximum of 6 ft2(0.56m2) - - co m PMultiple 2W Nozzle 2W >135 (3429) See manual for more detail Unlimited w m0 Longest Side Max.Area -I in. (mm) in? (m2) 00 Range 1N 1 12 (305) 32 (813) 384 (0.25) - 30 (762) 40 (1016) With or without back shelf 2 1N 1 18 1457) 24 (610) - - - 15 (381) 20 (508) Without back shelf 1F 1 12 (305) 28 (711) 336 (0.22) - 30 (762) 50 11270) With back shelf8 1F 1 12 1305) 28 (711) 336 (0.22) - 40 11016) 48 (1219) 245 2 24 (610) 28 (711) - - 40 (1016) 50 (1270) Without back shelf 260 2 24 (610) 32 1813) 768 10.50) - 30 (762) 40 (10161 (Continued) PIPING REQUIREMENTS With back shelf 9 260 2 12 (305) 32 (813) 384 (0.25) - 30 (762) 40 (1016) ( ) 2 x 290 4 36 (914) 28 (711) 1008 10.65) - 15 (381) 20 (508) Griddle 2W 2 30 (762) 36 (914) 1080 (0.70) - 10 (254) 20 (508) 1W 1 20.5 (521) 26 (660) - - 15 (381) 20 (508) Distribution Piping Requirements-6.0 gal(22.7 L)System ** 6 Gallon System-Two Manifolded tanks.each 3 Gallons** 2120 2 48 112191 30 (762) - - 10 (254) 20 (508) Requirements Supply Line Duct Plenum Appliance IN 1 30 (7621 36 (914) 1080 (0.70) - 35 (889) 40 (1016) Branch Line Branch Line Branch Line 290 2 24 (610) 30 (762) 720 (0.46) - 30 (762) 50 (1270) Pipe Size 3/8 in. 3/8 in. 3/8 in. 3/8 in. 290 2 30 (762) 48 (1219) 1440 (0.92) - 20 (508) 30 (762) Maximum Length 32 ft(9.8 m) 8 ft(2.4 m) 4 ft(1.2 m) 12 ft(3.7 m) 260 2 30 (762) 48 (1219) 1440 (0.921 - 30 (762) 50 (1270) Maximum Rise 6 ft(1.8 m) 4 ft(1.2 m) 2 ft(0.6 m) 2 ft(0.6 m) Chain Broiler e 2 x 1W 2 34 (864) 30 (762) - - 10 (254) 26 (660) Maximum 90°Elbow 8 4 4 6 (Overhead Protection) Chain BroilerFront edge;lin.to 3 in. Maximum Tees 2 2 2 4 2 x 1N 2 31 p - _87) 43 11092) (Horizontal Protection) 125 mm to 76 mm)above the chain Maximum Flow Numbers 22 4 ' 2 4 Char Broiler Gas-Radiant 1N/1NSS 1 24 (610) 36 1914) - - 15 (381) 40 (1016) Electric 1N/1NSS 1 20 (5081 34 (864) - - 20 (508) 50 (1270) Distribution Piping Requirements-6.0 gal(22.7 L)System Lava-Rock(Ceramic) 1N/1NSS 1 13 (330) 24 (610) - - 18 (457) 35 (889) 1.The maximum length between the start of the first branch line and the start of the last branch line must not exceed 24 ft(7.3 m).When Natural Charcoal 6 1N/1NSS 1 12 (305) 24 (610) - - 18 (457) 40 (1016) the supply line is split,the combined total of both legs of the supply line(from the start of the first branch line to the start of the last Alternate Ceramic/Natural Charcoal 6 3N 3 24 (6101 30 (762) - - 14 (356) 40 (1016) branch line)must not exceed 24 ft(7.3 m). Wood Fueled 7 3N 3 24 (610) 30 (762) - - 14 (3561 40 (1016) 2.The total length of all branch lines must not exceed 36 ft(10.9 m). Uptight Broiler 2 x 1/2N 1 30 (762) 32.5 (826) Front edge; 3.Use a 3/8 in.union to connect the tank adaptor to the 3/8 in.supply line. Salamander Broiler 2 x 1/2N 1 30 (762) 32.5 (826) - - above the grate Internal Chamber 1N 1 16 (406) 29 (737) - - - - 1 N nozzle location to be on the vertical edge 6 in.to 12 in.1152 mm to 305 mm) in front and 0 in.to 12 in.(0 mm to 305 mm)above the top of broiler See manual for nozzle location 1F 1 31 (787) 15.5 (393) - - - - Wok 3.75 in.to 8 in. -260 2 14 in.to 30 in.(356 mm to 762 mm) - 35 (889) 45 (1143) (95 mm to 203 mm) diameter 3 in.to 6 in. 1 N/1 NSS 1 11 in.to 24 in.(279 mm to 610 mm) - - 30 1762) 40 (1016) (76 mm to 152 mm)deep - diameter • 1 Low Proximity 0 See Figure 1 for nozzle location. a Shelf can overhang burner(s)by maximum of 11 in.(279 mm)and °A back-shelf can only be utilized if the nozzlels)is installed below 5 Minimum chain broiler exhaust opening-12 in.x 12 in. height limitation of 20 in.(508 mm)from bottom of lowest part of the shelf. (305 mm x 305 mm),and not less than 60%of internal broiler size. shelf to the top of burner grate. 3 For multiple nozzle protection of single fryers,see detailed 6 4 in.1102 mm)maximum fuel depth. 9 Shelf can overhang burner(s)by maximum of 11 in.1279 mm)and information on pages 4-10 to 4.12 of manual. t 6 in.(152 mm)maximum fuel depth. height limitation of 18 in.(457 mm)from bottom of lowest part of shelf to the top of burner grate. , 16 15 14 13 12 11 10 9 8 7 6 5 4 3 2 1 BILL OF MATERIALS ANSUL. J OUTSIDE3r TO7 NO• QTY. QTY. NO. DESCRIPTION r , �I TO REGULATED R z��IN CHASE(79493r-ASE 1 1 1 79493 OEM REG. RELEASE/BRACKET ASSEMBLY a� .1 429862 3.0 GAL. TANK '-II 3• ...................-52 1 5 7/8" 3 1 1 79372 3.0 GAL. ANSULE% LOW pH I II I II I ¢ LL' ✓ 4 1 1 419337 2V NOZZLE I III I I I11 - i' q O. O // 6 5 5 419335 IN NOZZLE A.7 / 7 1 1 101-20 CARTRIDGE 13 1 417368 _ ,�M� r i i 5 OS / ® 9 - 1 417369 SERIESAL DETTEECTORDPAC AGES I sr. \ 0 1'-2 7/8" ® 10 1 1 415 42 FUSIBLE LINK, 360 F (GRILL AND DUCT) 1 2'-9' O' O p' o 1•0` 11 4 4 423250 PULLEY ELBOW ASSEMBLY (FOR 1/2' EMT) N I 12 1 1 54011 REMOTE PULL STATION ASSEMBLY 11114111110 13 1 1 423879 SNAP ACTION SWITCH - DPDT O 14 - 1 55601 1' ANSUL MECHANICAL GAS VALVE 15 1 1 427929 PULLEY TEE ,.I HI ,i. -..- O® m DETECTION ISOMETRIC 16 2 2 79007 HOSE ACTUATION 11 1 1 I 11 1 111 w H a 1'-9 HOOD PENETRATION DETAIL _„ 3•-'1 N.T.S. limo * 2 NOTE: THE FIRST NUMBER IN ANY NOZZLE DESIGNATION 11 7.- o''. INDICATES THE FLOW NUMBER OF THE NOZZLE. I 1 1 1 1 1E 1 PLAN VIEW 3"TO OUTSIDE OF HOOD TO 3 GAL TANK IN OPTIONAL REMOTE PULL STATION NOTES: CHASE(429862) THE FOLLOWING SPECIFICATIONS ARE FOR ADDITIONAL REMOTE PULL STATIONS WHERE 11 0 CODES APPLY: I cp 6' 2 5/8" 61z1 1. WHEN PROVIDING INSTALLATION MATERIAL FOR EXTRA REMOTE PULL STATIONS, ¢ q G USE ONLY 1/2"EMT CONDUIT, COMPRESSION FITTINGS AND P/N 423250 PULLEY S ti.a G ° z 2. ALL EXISTING PULL STATIONS WILL REMAIN INSTALLED AND CONNECTED ONO ° 11" CHASE. 5 ILTo 2 1/2" 3. RIGIDLY FASTEN ALL CONDUIT. WHEN BRACKETING IN THE ATTIC SPACE, REGARD 0 REVENTFUTURE SERVICE THE CONDUIT BY OTHER FOM BEING SUBJECT TO DAMAGE.TAKE PRECAUTIONS THAT 9'-1 3 8" - 1'-5 8" 4. ROUTE CONDUIT AS DIRECTLY AS POSSIBLE FROM THE OPTIONAL REMOTE / / 6 1/2" PULL STATION TO THE LOCATION (IN CHASEWAY) NOTED ON iI 1 I rc DRAWING 5. CONDUIT IS TO BE ROUTED THROUGH THE EQUIPMENT TO THE AUTOMAN PER THE 10 FOR EACH STATION. NOTE. edgeo - DETAILS ON THIS SWEET AND DRAWING R02-536-110. !' III I I-I w cook -41111111111111111111111V On back surfaceto 6 1 2" to 14 11" F in front of back edge. GENERAL NOTES: , I1 F • 13' 7N,0 O 1. THIS INSTALLATION IS TO BE MADE IN ACCORDANCE WITH THE R-102, UL300 1ol�ypl�c9 g INSTALLATION MANUAL AND IN ACCORDANCE WITH ALL STATE AND LOCAL 1 CODES. NOTE: 2. ALL PIPE LENGTHS TO BE FIELD VERIFIED. o w 6 1 2" 3. THESE DRAWINGS MAY BE USED TO SECURE APPROVAL FROM THE AUTHORITY '¢ to first nozzle from HAVING JURISDICTION. w. ° z edge of cook surface. / 4. IT IS NECESSARY THAT ALL PIPE FITTINGS AND NOZZLES BE WRENCH Q N o o 6 9 z- PIPING ISOMETRIC TIGHTENED AND SECURELY SUPPORTED AND THAT ALL NOZZLES ARE PROPERLY D a 8 8 R 36 O AIMED AS INDICATED IN THE R-102 INSTALLATION MANUAL 5. THE WIRE ROPE FOR THE DETECTOR AND REMOTE PULL STATION ANDi MECHANICAL GAS VALVE IS TO BE INSTALLED BY AN AUTHORIZED AND m o E AIMING D ETA I L N.T.S. FACTORY TRAINED DISTRIBUTOR OR SERVICE REPRESENTATIVE ° 0 3 E 6. THIS INSTALLATION IS TO BE INSPECTED, PUT INTO OPERATION AND ,G m a 0 CERTIFIED BY AN AUTHORIZED AND FACTORY TRAINED DISTRIBUTOR OR m ° SERVICE REPRESENTATIVE. o °w 7. ELECTRICAL CONTACTS AND WIRING FOR APPLIANCE SHUT OFF TO BE - k ° PROVIDED BY THE ELECTRICAL CONTRACTOR. = z. m .,1;' .1n 8. PIPING AND CONDUIT HOOD PENETRATIONS TO BE WELDED 1 LO 5I o 5i y w 11.¢' O 9. THIS DRAWING IS FOR USE WITH A RIGHT HANDED CHASE. FOR LEFT HANDED CHASE USE A MIRRORED IMAGE OF THIS DRAWING. 10. DIMENSIONS MAY VARY FROM SHOWN ±1 INCH III c .v -1•-6i• O '-6g - 11. GRILL DIVIDERS CAN NOT BE UTILIZED WITH THIS PROTECTION Z o w g 0 O z 12. THIS DRAWING IS TO BE UTILIZED FOR FRANKE RETROFITS UTILIZING - D f10 O : THE 3-CLAM GRILL Q~-I p 4 Q PIPING NOTES: ZO p p 0 u ID r' 4 • 0 It I6� O is O i" 1. PIPE SHALL BE 3/8"SCHEDULE 40 BLACK IRON, CHROME PLATED OR O p L~L� J STAINLESS STEEL U O m a)z -- _ -- �s�1 2. PIPE ENDS SHALL BE REAMED AND BLOWN CLEAR OF CHIPS AND SCALE 0 Y 2 C 7 dr I INN Irl -_. 6 BEFORE ASSEMBLY. INSIDE OF PIPE AND FITTINGS MUST BE FREE OF GIL a p Q t o A: y ■'�I •� AND DIRT.3. PIPING O �2 ���. l0 0 j... 1.11/71 \ 4*Ill •-4• 5. FINALADD UNIONSI AS NNE DED.S GIVEN ARE FROM CENTER TO CENTER OF FITTINGS. 4. FINAL NOZZLE LOCATION MAY NOT VARY FROM LOCATION SHOWN. \\\ J 6. ANSUL AUTOMAN /TANK LOCATED IN CHASE. , 7. ALL PIPE CONNECTIONS MUST USE TEFLON TAPE ON THE MALE THREADS ONLY. MAKE CERTAIN TAPE DOES NOT COVER LAST THREAD ON PIPE END. I w I 0 C + \I ` 8. MAKE CERTAIN THAT THERE IS A MINIMUM OF 6' (SIX FEET) OF PIPE C . e A, \ 1-10�• 1-10 ` Il BETWEEN THE AGENT TANK AND ANY NOZZLE PROTECTING A FRYER. I-^ w I0' o s II r .`r+ss. II CONDUIT NOTES. >� Z 1=-- 4 , -- - - i I 1. CONDUIT RUNS ARE DIMENSIONED CENTER TO CENTER OF CONDUIT, EXCEPT: z=O a D I 1 = cu N ;<s�eL1 - •��'' MINIMI I A TO FACE(S)OF DETECTOR BRACKET(S). re i I, n q Lull 'i�� ' B?J) TO TOP SURFACE OF AUTOMAN. (0 O a 0 I- �•_•_��•_y CC) TO BACKHOE MF GAS VALVE 0 a wN U TO BACK OF MANUAL PULL PAN UT•- E w1I 'I I 1 2. O SHOWS LOCATION FOR PULLEY COVER SCREWS a`� w1CSII O SHOWS BACKSIDE OF PULLEY ELBOW D Y J 1 aCC 3. QUANTITY FOR DETECTION UNE IN HOOD ONLY. LU QgB I. rte, LLI: _= THIS DESIGN IS IN COMPLIANCE WITH UL 300. NFPA 96 S. NFPA 178 o I <U' Z th, • • El ,� II ill LEFT END RIGHT END DRAWING I11 A GARLAND FRONT ELEVATION TAYLOR McDONALD'S PROJECT UH 2018/R-102 SHEET IIA IDENTIFICATION 1 M-001 .SHEET 1 OF 1 ) 16 15 14 13 12 11 10 9 8 7 6 5 4 3 2 1 -6 15 'L ',3 12 1' 10 9 8 7 6 5 - 4 3 2 BI'_L 0- VATE7)IA_S I ANSUL© J NO _LEC. GAS 'ART DESC R,PTION 50 3 GA_. TANK N 0". OT" NO. �� CHASE (429862) I I t 79,93 GENE3 ELLE AS=/3RACKET ASS=MSLY _--------- a I I I 1 1_1 ,:3,y 70 O,ISDE OF HOOD / 5 2 2 429862 3.0 LPL I<NK - _ -2' -1'-3 ' - '-2_-6" :- ,.66" 2' 26.----7" "�f ._6 3 2 I 2 79372 ..,L CAL A\SLLEX '_DR/ pH �". 0 1 16 9• - : 9 � /� / 4 4 4 439934 Cd V ZZLE I I I I I II �J. ,,i:..)::. c 8 J \ J \J 6 : /2., 6 _ _ 5 419335, IN NOZZLE r f _ -T} - 7 _ SATR. 3E '.. f 1 1 -11 6._2 .. 8 - 6 _ _ �d �J 4"17 66 TERMINAL DEI OFER PA"ZA3E + i'� - J� 6 4:7269 SERIES DE"CCT:R FACKAG'E a 4 - 43 241 FLSi LE LINK, Y. SL 16 R _- l Y - (-116-1 .71_9_7 < o; c c.----F-I ] c-i- -----] - 4 43"la<' 1 L"1 Ll I_II�K, �Y r�_ �� -1) `J [, �0< Tl; .77.77____-77..77_ _ _ 1 .- �-J �.� 1� : 3 3 43924c I LSI LF LD I<, Y SL 3G 'G21_ A\- 3UC , ..,\ \-::::\ . YR ` -- 4 43) I LCl LL LINK, Y IL 45 :_7W LI I(,ILNC > U'. \ - 1 1 1 1 1 1 Y� /_\ 1': 4 4 232`_0 FCLLE -_W ASS NEL" (FDR 1/2" CM': a 13 -_..._ / _e --- EL / t ` / _ 11 11 l 1 111 _. 4!._._... �/ �./ �.. _. _ - _ _ _ _ �_ 7777_. 12 A-.cEO RENO E S"A71UN 4SSE�uBLv d : . - ..,4-: _..�-..__.....__,• _--•-... e...._..,..... .....�.�._.« .__. 77...7..7._.y_.W.,-,.-_-. _ .0,_r. _.. _. _ -. ... 2.. - - . 1- - 556 ' 1. 49S NECI-199104._ CAS VALVE u (,..---2\ \, 3?'--\ 15 42 923 FLLLE _ TO OU nID" 05 HOOD , - 'o \`/ 1\ 16 ' c 2 79037 I[SF A T 'T__\ _ o /1 \ ^, 2y., r • -0 3 GAL. TANS IN I 1 I 11 h H.\ 1 YI- • r CI-IAS (429?62) x/ ' NOTE: r FIR ner-R \ AN' vc77_- E<GNAnoN 1 Z„ / . 7 84• _- \„ICA-ES FLOW NUMH_4 OF TI-E NOZZI_C. 24 11" RE VOTE_P _L STA-O\ NOTES: 5 1. WHEN PROVID\G INSTALLATION MA-E RI AL FOR REM . =CL._ SATIONS z 2•• '� I ) USE ONLY '/2•' M CO\Cll' COMPRESSION FT \GS AND P/N '23250 .,__E" ti 2 .• �/ �J ELBOWS. - q - ',, 2. 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The contract documents were prepared n WOOD BEARING WALLS W/4-BRICK EXTERIOR FINISH&Ci for use on this specific site in conjunction with its issue rdale and are 'i• zi D. o WOOD ROOF TRUSS FRAMING DATE ISSUED not suitable for use on a different site o at a later time. use of ARCHITECTURE AND ENGINEERING P.C. _ a E.l F.S. 1IEN METAL PANEL/BRICK EXTERIOR FINISH MM 00 YYYY these drawigforreferenceo exampleon another project requires the vo cu Np —_ O /BA / / f properly licensed architects and egineers. Reproduction f SRE 0 SRE ADDRESS the contract documents for reuse on another project N not authorized. cv �" XXX-XXXX www.=o�n,=oo "o.N1un REV DATE DESCRIPTION BY is A