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Specifications . RECE! E - rG JA N 25 2007 Tigard Brew Pub 8 LD►fO • Q VISION 18"x24" 16416x2 E Dud nozzle . 117 - 1 11982 11962 Amerex HP375 --• -4 UL-300 restaurant L_� 1=---1 , 1=_-___I u fire suppression Heat. Detection system. Max flow points 11 system using 11 ,■ 11' Hood system piped in 3/8" 'c:510 • 1 1 1 . 1 black pipe Arnerex 11982 14178 14178 13729 KP37 5 Nozzle heights are 48" above cooking surfaces fuel shut off ® i 1 -1/4" gas valve . II Pull Station Von path of egress Gas 1 -1 V 14" alve 1 I _ I I ` OFFICE COPY 24" char 24" X 24" 48" grill top 14" x 21" broiler Stove top deep fryer :l 1. Universal Fire Equipment Cameron Installations Tigard Brew ary0F ; 8049 SW Cirrus Drive 22170 SW Martinazzl 12562 SW Ma'. , t Beaverton, OR. 97008 Tualatin, Or. 9 Tigard, OR. 9 (503) 6413702 (503) 6923368 Marvin , " Greg Heath Scott Cameron Sep * Fellawmposwaimems. . CCB #8623 ' '!?M`�"' a ` 7 r' • f l: , DESIGN, INSTALLATION, MAINTENANCE & RECHARGE MANUAL NO. 12385 REV. A AMEREX KP RESTAURANT FIRE SUPPRESSION SYSTEM TESTED AND LISTED BY UNDERWRITERS LABORATORIES TO UL STANDARD 300 and UNDERWRITERS LABORATORIES OF CANADA ULC /ORD 1254.6 -1995 AMEREX CORPORATION Post Office Box 81 Trussville, Alabama 35173 -0081 Phone: (205) 655 -3271 Fax: (205) 655 -5112 e -mail: sales @amerex- fire.com web page: www.amerex- fire.com r. No part of this manual may be reproduced or transmitted in any form or by any means electrical or mechanical, including photocopying or by any storage and retrieval system without the expressed permission in writing from Amerex Corporation. A Factory Trained and Authorized Distributor must perform the installation and service of any Amerex KP Restaurant Fire Suppression System in strict accordance with this manual. Printed in U.S.A. October 2003 MM #12385A- 10/2003 • AMEREX KP RESTAURANT SYSTEM NOZZLE APPLICATION CHART Flow Min. Max. N 11984 Appliance _ Nozzle P/N Points Width Length Height Height Deep Fat Fryer — without Drip Pan 13729 2 19 '/2 in. 19 in. 36 in. 48 in. -. . elm Deep Fat Fryer —with Drip Pan 13729 2 19 % in 25 3/8 in 36 in 48 in IF Deep Fat Fryer — with Drip Pan Low Proximity 2 -11982 2 19'/2 in. 25 3/8 in. 17'/2 in. 38 in. Range — Single Burner 11984 '/2 18 in. 18 in. 20 in. 42 in. N 11982 Range — Two Burner 11982 1 14 in. 28 in. 44 in. 48 in. _ Range — Two Burner 11982 1 12 in 24 in 36 in 50 in no Range — Four Burner 14178 2 24 in. 24 in. 18 in. 50 in. ::_ : :-: MEM Wok 11982 1 14 -24 dia. 4 -7 depth 40 in. 50 in. Griddle 11982 1 30 in. 36 in. 30 in. 48 in. N 16418 Griddle 13729 2 30 in. 42 in.. 38 in. 50 in. Griddle 14178 2 30 in. 48 in. 15 in. 50 in. Upright Broiler 2 -11984 1 30'/2 in 28'/2 in - - :_ AffERU Charbroiler (Lava Rock) 11983 1 '/2 24 in. 24 in. 18 in. 44 in. Charbroiler (Gas Radiant & Electric Radiant) 11982 1 24 in. 24 in. 18 in. 48 in. Natural & Mesquite Charcoal Charbroiler 11983 1 Y2 24 in. 28'/2 in. 16 in. 42 in. N 11983 Mesquite Chips & Chunks Charbroiler 11983 1 %2 24 in. 28'A in. 16 in. 48 in. Mesquite Log Charbroiler 11983 1 % 24 in. 28 in. 19 in. 44 in. Plenum Nozzle PIN Flow Points Width Length f ' ° .' . Single BankN -Bank 11982 1 4 ft. . 10 ft. ; N 14178 Duct Nozzle P/N Flow Max. Diameter Length Max. , I Points Perimeter - Diagonal ` . : Rectangular 16416 1 . 50 in. Unlimited 18.8 in. g., • ' Circular 16416 1 - 16 in. Unlimited - 4.< =, - Rectangular 2 -11983 3 100 in. - Unlimited 37.2 in. N 1a7Z9 • Circular 2 -11983 3 - 32 in. Unlimited - , Rectangular 3 -11983 4'/2 150 in. - Unlimited 55.9 in. , ;. Circular 3 -11983 4 '/2 - 48 in. Unlimited - w Protection Is not limited to the Items listed on this chart. Modullzing larger appliances Is an acceptable practice. - See your Amerex KP Manual for additional Information. • • August04' , Seciton:3= :besign. " _ „page 3 22 „= :'„, Amer & KP• Wet llerrlica} System . (EX 465,87 KP DISTRIBUTION PIPING DESIGN LIMITS FOR ALL CYLINDER SIZES . • • When designing a KP system to protect a kitchen containing a Fryer, Wok or Range, the following MINIMUM TOTAL SYSTEM PIPING must be used in accordance with the chart below: MINIMUM PIPING REQUIREMENTS MINIMUM MINIMUM TOTAL MINIMUM FLOW APPLIANCE LINEAR FEET EQUIVALENT FEET POINTS PER SYSTEM • 6.5 10 2 • Wok 9 22.1 6 Ran • e 7 16.4 4 • SUPPLY LINE LIMITATIONS: All • i • - and fittin • s runnin • from the distributor block or the dischar• e. fittin • to the first tee. MAXIMUM MAX. • CYLINDER PIPE SIZE LINEAR FEET QTY. MAX. QTY. MAX. QTY. FLOW POINTS OF PIPE TEES ELBOWS BUSHINGS KP275 = 8 3/8 20 1 5 0 KP375 = 11 3/8 OR 1/2 25 1 5 1 KP600 = 18 1/2 25 1 5 2 2 -KP375 = 22 1/2 30 2 7 2 NOTE: 1. Use 3/8" supply line only when all piping is to be 3/8" pipe. 2. The supply line has a maximum vertical rise above the distributor of 10 feet. • SUPPLY BRANCH LINE (including last nozzle branch) LIMITATIONS: All pipe and fittings leaving the first splitting tee in the system and ending with the last nozzle in the last branch line. While the last nozzle branch is included in the piping limitations for the supply branch line, the limitation •i• - size and maximum len • for nozzle branch lines a • • I to this • • rtion of the su • • I branch line. CYLINDER MAX. MAX. MAX. QTY. FLOW MAX. FEET OF MAX. FEET OF QTY. QTY. REDUCING v POINTS PIPE SIZE PIPE STRAIGHT PIPE SPLIT TEES ELBOWS BUSHINGS • KP275 = 8 3/8 20 25 7 8 0 KP375 = 11 3/8 OR 1/2 27 30 10 8 2 KP600 = 18 AS NOTED 35' - 3/8" OR 1/2" 50'- 3/8" PIPE ONLY 14 8 2 2KP375=22 AS NOTED 40' of Yz" 45 of Y %" 18 8 . 0 ( *30' of 3/8 ") ( *30' of 3/8 ") . NOTE: 1. In a single 3.75 Gallon Straight Pipe System, 5' of pipe may be transferred from the supply line to the supply branch line. * 2. The use of 3/8" pipe with two manifold KP375s is only permitted when the SUPPLY UNE length is equal to or less than 20'. NOZZLE BRANCH UNE LIMITATIONS: All pipe and fittings leading from the supply branch tee to a system nozzle. CYLINDER FLOW TOTAL LINEAR MAX. QTY. MAX. QTY. MAX. QTY. POINTS PIPE SIZE FEET OF PIPE TEES ELBOWS BUSHINGS KP275 = 8 3/8 32 5 10 0 KP375 = 11 3/8 OR 1/2 32 8 12 11 KP600 = 18 3/8 32 11 18 15 2 -KP375 = 22 3/8 32 18 18 20 MAX. PER NOZZLE BRANCH 7 3 • 6 4 GENERAL SYSTEM LIMITATIONS: 1. No IA" pipe nozzle branches shorter than 12" long. 2. Nozzle types may not be mixed on any nozzle branch line and a maximum of 4 flow points. 3. The discharge fitting, distributor and distribution hose are not to be included in any calculations. 4. No mixing of pipe sizes is allowed within pipe categories. Example: if one nozzle branch is to be 1 .4" pipe then all must be 1 /4" pipe. %" pipe for nozzle branch lines is allowed only in an 11 flow point system. 5. Dud nozzle has a maximum vertical rise above the supply branch line of 4'0 ". • • • 4 .":.... 1 o, i uo t Y. �'�� f '�'_ - �^ ^ fit :: tr y �" 13 ms * � ''9�f ii r � -E A i, ._lrs or. .�t. •.-_� ��.,: SY�a:ar< rr .. n s_• v::. s�a =.. c:^� t�5+v.: ' - :�., , ��;..�� , - �P �� u SYSTEM i=ti• • AMEREX KP LIQUID AGENT is a specially formulated potassium acetate based solution KP specifically designed for use on grease and cooking oil fires. Amerex KP Wet Chemical LIQUID AGENT Recharge is shipped in plastic pails with each pail marked with date and batch code. Shipping weight: P/N 16924 2.72 Gal. Pail — 30 lbs. (13.6 kg) P/N 12866 3.75 Gal. Pail — 42% lbs. (19.277 kg) 1 P/N 15416 6.14 Gal. Pail — 67 lbs. (29.71 kg) l I WARNING: AMEREX KP WET CHEMICAL IS A STRONG ALKALINE MIXTURE, SAFETY GLASSES AND GLOVES SHOULD BE WORN WHENEVER HANDLING THE AGENT. CONTACT WITH SKIN SHOULD BE AVOIDED. IN CASE OF DISCHARGE, THE SOLUTION SHOULD BE CLEANED UP PROMPTLY TO AVOID DAMAGE TO APPLIANCES, HOOD AND DUCT, ALL FOOD IN CONTACT WITH THE AGENT MUST BE DISCARDED. REFER TO THE AGENT'S MATERIAL SAFETY DATA SHEET. w NPT ItiOf$: 13334' =,:,t h '.0 6 -' :u; :. ' ME 'Rlc Height 24 -13/16 in 63.02 cm V Diameter 10 in 25.4 cm h Weight Full 64 -' /2 lb 29.25 kg Capacity 3.75 gal 14.2 L .407z'ft= 1692:: , „ U.S. : • METRIC Height 23 5/8 in 60.0 cm SEE Diameter 9 in 22.9 cm CHART Weight Full 55 lb 25.04 kg WI Capacity 2.72 gal 10.32 L AGENT CYLINDER/ASSEMBLY — KP275 (PIN 16921) AGENT CYLINDER/ASSEMBLY — KP375 (P /N 13334) Amerex KP275 / KP375 have 2.72 / 3.75 gallon capacity agent cylinder assemblies that are shipped factory filled with Amerex "KP" liquid agent. It is pressurized with dry nitrogen to a pressure of 240 psi (1655 .kPa) at 70 °F. The nitrogen charge is the expellant gas which discharges the KP agent through the distributor network. DIAMETER The machined brass discharge valve is actuated pneumatically from 1. the Mechanical Release Module. The valve assembly has a 1 / in. 1 NPT (female) actuation port and a discharge adapter with threads to 3 accept a flexible discharge hose. E = 2 ----44"411 AIIIIIIIIIIii 1 CAP W /CHECK 4 4' 2 CAP NUT 5 �i 3 0 (2) 6 0 11011 10 4 PISTON % . 5 VALVE STEM 7 ���� 6 SPRING � : wil is • 7 RETAINER NUT 8 �t� 8 COLLAR 0-RING 11 9 VALVE BODY 10 240 PSI GAUGE III 11 DOWNTUBE ' �'�- "x' t , , 7 ; • ,. 1 n 47, . • `� "y� i a'`�1 1 . e , M= .� t- r ' . srt F + `FR -, A. 'tz 'weei " rY vCC o ' ?.' S S. c . o sy � � ; O s do e - K� � ' , a ' dt r • �' 6 t s ,z e P r l f' a KP375 CYLINDER MOUNTING BRACKET (P /N 16085) o, The mounting bracket is used to secure the KP375 Agent ' Cylinder Assembly to the mounting surface and to connect Ni� the discharge valve to the distribution - piping network. The . ��'_ .. bracket consists of a formed steel assembly with vertical / I %,. °: and horizontal supports and an integral pipe thread adapter with % " NPT threads. The pipe thread adapter may be oriented to any convenient outlet position. i DISTRIBUTION HOSE (P /N 13069) j i i The distribution hose is used to connect the agent 1 i cylinder assembly to the distributor block (P /N 13105). — The supply line is connected to the distributor block I • (included with cylinder mounting bracket). I ;. I 0 - i KP275 CYLINDER MOUNTING BRACKET (P /N 16920) The KP275 Mounting Bracket is used to secure the KP275 Agent Cylinder p 0 Assembly to the mounting surface. The Cylinder Mounting Bracket is made from 1/8" formed steel and painted red to resist corrosion. The assembly comes with a stainless steel belly strap and a Swivel Fitting for connection to the cylinder valve outlet. I 1,411 MI 1 „ AGENT CYLINDERIASSEMBLY -KP600 (P /N 15196) Amerex KP600 — 6.14 Gallon Capacity — Agent Cylinder r ____ Assembly is shipped factory filled with Amerex KP Liquid Agent. It 1 is pressurized with dry Nitrogen to a pressure of 240 psi (1655 kPa) at 70 °F (20 °C). The nitrogen charge is the expellant gas which .11E discharges the KP agent through the distribution network. Cylinders are shipped from the factory with a shipping plate installed on the top of the valve to prevent accidental discharge and an anti - recoil plate on the valve outlet to redirect chemical flow should an accidental discharge occur. BOTH OF THESE PLATES MUST BE , REMOVED AT INSTALLATION. KP600 Agent cylinders are DOT 4BW240, tested to 480 psi (3309 kPa) and require a hydrostatic test every twelve (12) years. " � 'T x' The operatin g temperature of this and other listed components W onents i s � � t r y u j r ,;;;7.: -7;7::=7,,,,---7.1 ' 32 °F to 120 °F (0 °C to 49 °C). The cylinder is fitted with an Height 27.59 in 70.08 cm attachment bracket-welded to the cylinder for ease of installation. The machined, forged brass discharge valve is actuated via a Diameter 12 in • 30.5 cm pneumatic actuator. The mechanical release module supplies the N2 required for actuation of one (1) to six (6) KP600 agent cylinder Weight full 114 lb 51.70 kg assemblies. U Capacity 6.14 gal 23.2 liter - - - '.see ti n 2:Systein <G0mix)neilrt . i '•. -f'ag 2 =A3 °`Y Obt ob e1 2003 �,4�i�ex KP Wet t�hetnicaf System -= �- (;46 �> KP600 CYLINDER VALVE ASSEMBLY (P /N 15060) 6 • 5 3 The cylinder valve assembly is made with a forged 7 brass body which has been electrolsis nickel plated. ��� /i 4 The valve stem is made of stainless steel with plated �.� \�/ P arts. The valve has a 240 psi pressure gauge 0 OJT, P 9 9 =,.� / .4 protected by a plated forged brass gauge guard. The ' valve controls agent discharge via a spring loaded, �� �� iL,,,, � interna l sealing valve stem that must • be depressed - t•' , from the top of the valve to initiate agent discharge. I / = /� Air, tT I�`i' "' .lb IPT43N- • Y PAT , �.U.� " _ 1 1 Gauge – 240 PSI 12402 ,. 2 Downtube Assembly 15195 I 3 Spring 10097 • ', 2 4 Valve Stem Assembly 15063 I 5 Washer – Stainless Steel 10102 6 Screw 10732 i 7 0 10733 ! i KP600 CYLINDER MOUNTING BRACKET (P /N 15166) l • The mounting bracket is used to secure the agent cylinder assembly to the mounting surface. The bracket consists of a steel mounting base and stainless steel strap. The base is attached to the wall by appropriate means via three of the four holes. A stainless steel worm gear strap is provided to hold the cylinder against the base. KP600 DISCHARGE FITTING KIT (P /N 10199) The discharge fitting kit consists of a brass fitting with an o -ring on one • rr end, 3 /4 NPT male pipe threads on I "�. the other and a stainless steel flange for locking the fitting into — place. One discharge fitting kit is required for each KP600 Agent Cylinder Assembly. KP 600 PNEUMATIC ACTUATOR (P /N 15157) 1111111MowarmillIIIUMIIIM A pneumatic actuator is required for every KP600 agent cylinder ; assembly. The actuator is bolted directly to the top of the agent ;;;;1 • cylinder discharge valve. When actuation occurs at the MRM or � — PRM, the pneumatic pressure from the nitrogen cylinder enters ■ Al the actuator through 1 /" NPT threaded ports on either side. The = ,; ; / / / / / / / // S ! � actuation pressure forces the piston inside to extend and depress f� —���= s0 the valve stem of the discharge valve. The piston extends through a spiral retainer ring that locks the piston in its extended position. ' +�/aA - 'yr/�.1X,, '/'�° .4e'- .. . _ . 'r>, �� ' S^ I,c.td'A•.:, ,i� _ i± r ' t 1 ��T•'.a Y 6 O , Ge�A - 'S Z-V - .'•, :F... . .'. �K.'..fii . :.. -, °' �'r.- .J. - ' a h+' .I 1:•, 2.Ot':T. 06 1 - fi •'�' -a : r -y - i 'i = „oxT M,• 4- ,,, ., '' d , -a 4 ".} - : t :+ t: z ..11. '::x ac.., ,. .. ; n Ff- -. ; vt -ir”' r , 11 ,. , ,,,, .4 t ,r. _ : � , _ , e.. .', ;,.4 + ,-A u- .: ,NR_ 1e_,- %49midair ,y,S , ( ? ,,.v_ •.• ,'- MECHANICAL RELEASE MODULE (MRM) (P /N 11977) The mechanical release module is used to actuate the agent cylinder /discharge valve either automatically or manually by • puncturing a nitrogen cylinder. The pressure from the cylinder pneumatically opens the discharge valve(s). 0 Automatic release of agent is accomplished when a fusible link detector separates under a fire condition and releases /,) tension on the cable. This causes a spring - loaded plunger to �' perforate the cylinder seal and releases nitrogen through the %� actuation hose /piping network to the discharge valve(s). N it" • Manual release of agent is accomplished by pulling on a C ,. W manual pull station which is connected to the mechanical jj release module by a cable. .; - -1 The mechanical release module is equipped with two * ./ Al microswitch (P/N 12524) for electrical signaling, ower X! shutdown and other auxiliary functions. An additional two I gO ! � microswitches may be added. � Operation of one or two mechanical gas valves may be 4,go 0 accomplished by adding a piston plug /gas trip assembly (P /N ', _ 12740). ~� The cable for the gas valves, manual pull stations and detection network may be attached to the MRM from any of three sides (top, bottom and right). . • IIINNIMIMM . ` o , 1 . AMEREX PART NO. 12524 *I / t - AMEREX PART NO. 12740 `. -. • 74 � ; � "� A r�J' St y r .. _. '� �; °,. h� _Mlle _, e - "•'� -r;' � «�,: acv � � �. PNEUMATIC RELEASING MODULE — • (P /N 16547 — PAINTED RED) � u'� ai � 1 (P /N 16795 — STAINLESS STEEL) ` 9 . 0 6 This single hazard control mechanism 8 0 supervises and controls a Fire suppression i system. Proven, rugged mechanical IN I components are reliably set into motion with a simple linear pneumatic detection o�llllll►Ih jljj lllllllllllllll' interface. The control mechanism interfaces with mechanical manual pull S:f station(s), actuation networks, mechanical gas valves, and offers electrical contacts for shutdown functions. Refer to the Design and Installation Manual, P/N 16546 for further details. 6 6 0 0 •■•■••■••■ mismems DETECTION TUBING —' /e" DIAMETER P/N 16551 - 50' P/N 16556 — 75' P/N 16552 —150' P/N 16554 — 300' Pressurized thermal responsive tubing that provides a mechanical movement via loss of pressurization, anywhere along its entire length, that results in system actuation. END OF LINE FITTING (P /N 16506) The "End of Line Fitting" is installed at the end of the I pneumatic detection network. See PRM manual P/N16546 for additional information. / TUBING SUPPORT CLIP (P /N 16501) The Tubing Support Clip is used in the pneumatic .25" DIAMETER detection network to provide a means of support for the HOLE pressurized thermal responsive tubing. A Tubing Clip is required for every 18" of tubing. A Tubing Clip is also required within one inch of the End of Line Fitting. ��) • , �y��, �.'r,',�?F;;:i:',-�!'.br:t ^ ti w `�.h., .'}.' .v�i�, T'�+. m. ♦ 3s- >WU:r - y + •:�e:: i1 %" ` r� : ..h- i-, r y l/ ''.04, - -', C � F 1 ''fit _ ;_ 'ris y , 1 �,,' 1,7 8Vdti4ri '`igy tbrille reirge - 116 ; F. P x' � , . ".e , >r �*�, � � ,��t,,, �^�w� -fib,, vd.r = -�,�, '�; ��,� -✓, , ,�. � '"r .� r� �3^t;'���. t . �' �: �� ��� �S-�aE. NITROGEN ACTUATION CYLINDER (P/N 12856) The 10 in N2 cylinder, P/N 12856, supplies nitrogen gas / pressure to the cylinder through the actuation network for the ° purpose of opening the agent cylinder valve. This cylinder Is Iii NITROGEN lll� charged to 1800 psig (12410 KPa) at 70 °F (21 °C) and r ACTUATI❑ ,7 : _,I CYLINDER contains enough nitrogen to actuate up to ten KP 375/275 or - - - -- /�� - -- six KP 600 agent cylinder assemblies at a maximum distance of 100 feet (21.3 meters) to the last control head. Pressure is yli,. � E` r77, , 77. 7ive.. r$ retained in the N2 cylinder by a gold plated rupture disc - get i. i � ' A; ' Replacement rupture discs are available as P/N 09958. Only Diameter 1.998 in 5.07 cm genuine Amerex rupture discs may be used when recharging nitrogen cylinders. Proper charge pressure is indicated by a Length 6 3/8 in 16.19 cm pressure gauge located on the cylinder bottom and protected by an impact resistant plastic gauge guard. The N2 cylinder is Pressure @ 1800 PSI 12411 kPa shipped fully charged from the Amerex factory with a protective shipping cap installed on the outlet threads. The cap must be removed at installation but must remain in place at all other times. (Retain the shipping cap to reuse when recharging the cylinders.) Construction of the N2 cylinder is per DOT 3E. The cylinder is rechargeable by certified Amerex installers and does not require periodic hydrotesting. The 10 in nitrogen cylinder may be used in the MRM or PRM. ENCLOSURES - MRM (Painted — P/N 12853) . g 3 = ms s; y x: ' . y w =� -� (Stainless Steel — P/N 13393) 50N:.., ° g 0,4Ii ; (A) Width 10 in 25.4 cm a 15 Either painted (red) or stainless (B) Depth 5 in. 12.7 cm / . '6 o j steel are available for secure (C) Height 11 3 /4 In 51.5 cm 8 ° �� mounting of the MRM. Knockouts are provided for installation of all external devices. View ports for system C � status indicator and external inspection of nitrogen actuation cylinder are °p provided. The enclosure cover cannot be attached if the MRM tension bar is in the "OFF" or "DOWN" position. B ,,,,,,,,./ CABINET (P /N 11978) Stainless steel cabinets are 1Nz 11T F31060 A .ii 4::.6t available for single cylinder (A) Width 20 1 /2" 52.07 cm systems. The cabinet will house the (B) Depth 10 %" 27.3 cm agent cylinder assembly, the agent (C) Height 26'/4" 66.68 cm / cylinder mounting bracket and the mechanical release module. I oo ° KP375 ENCLOSURE (P /N 16814) Stainless steel enclosure is available fora single KP375 or KP275 Cylinder Assembly. The 14' f 0 enclosure will house a KP375 /275 Agent Cylinder Assembly and does not require the use of a ° ° 01.1s ° I ,,/ cylinder mounting bracket nor a distributor. The enclosure includes a special discharge elbow O for connection of the cylinder to the discharge piping. 17 (A) Width 14" 35.6 cm / B (B) Depth 11" 27.9 cm (C) Height 26 /< 66.68 cm O c i 0 A- �\ B �' �t <.' 1 tx; t.. n avy c . f t i a: "5i "i C z '1,19 4 .' ye�z'' � '� = ` '-',;/"+'2.% " 1 -: ,•1 _ - 1 i s� : y }�f.� ' 1, . • a !tn. S:r - ,,►J'91,0ti4.7 - 5 ,,, o ..,-_=-;... ; . _ - . � + r ri.3,� �6 l� a � � � -✓t :: ` �, Y�' GCe_Ytt (���° i j�� � tb 1' { �,? ` �* w��F F " J N aK 1'.' S" e y 1 - i A - a . ';'7: yr` :- N Y .s ; Y T _, ' 1 Vd . .1. 1 1� `�s .-t - W"BMk�. � 'Jr#Y .. :',!, .y,a= .` :s_.. s <. .'•rt?�_L&C_,,. _ z. ,or k- 'te_, W1t. a.�[o ..^�c5 S \___, ACTUATION HOSE (P /N 12854) — 16" 16" or 32" ACTUATION HOSE (P /N 16448) — 32" To aid in the installation of systems, an IlelEElllll OPTIONAL actuation hose is available. This 16" or 32" hose connects the MRM (mechanical 1/4" —NPT release module) or PRM (mechanical release (BOTH ENDS) module) actuation port to the top of the cylinder discharge valve(s). DISCHARGE NOZZLES There are six (6) types of nozzles listed for use with the ? `� �+�°` Er;“ . ` 1i -L 4 Amerex KP System. Each has a specific amount of flow and • a specific discharge pattern. Correct installation, coverages • Fryer & 13729 and limitations of each nozzle are listed on the "Nozzle Griddle 13729 2 2 x FG Application Chart" in Section 3 DESIGN of this manual. Appliance & 11982 Plenum 11982 1 1 x 38 Solid fuel 11983 PEal 1 Charbroiler 11983 1.5 1 x.55 ME Upright Broiler 11984 Nom (salamander) 11984 % ea. .05 x 71 INIENINNA Range 14178 (4 Bumer) 14178 2 2 x R Fryer /Griddle Solid Fuel Upright Broiler Duct 16416 1 16416 P/N 13729 Charbroller P/N 11984 1 x D P/N 11983 3/8 "NPT MIMI IMI. 119 11 1 1 I l � I AMEREX �a — 16416 IXD — Appliance & Plenum Range (4 Burner) Duct Nozzle One Piece Internal Snap P/N 11982 P/N 14178 P/N 16416 Body & Tip Filter Ring Retainer NOZZLE SWIVEL ADAPTER Nut Swiyel Adapter (P /N 16440) / Body The swivel adapter (P /N 16440) is an option offered to aid the 1111 1111111111 _ III installation and aiming of the system nozzles. The adapter is IIIIIIIIII (IIIIIIIIIII composed of three parts — the body, swivel adapter, and retainer nut. All nozzles may be used with the swivel adapter without any change in the nozzle's listing. IIIII IIIIII 14111 =) mg IIIIIII� I 1IIMI MO In NOZZLE CAPS Two `types of nozzle caps are available for the Amerex KP system. The standard cap (P /N 12334) is provided with every nozzle assembly. This cap can be used in environments not exceeding temperatures of 350 °F (176.6 °C). Where exposures to temperatures exceed 350 °F (176.6 °C) the high temperature nozzle ' :-./ cap must be used (P /N 12504). 0 (0 Standard Cap High Temperature Cap _ P/N 12334 P/N 12504 Q3 � D . y a 1 6 * ; ° _ T 4 ` i �7 V fir° ht -t7 � �_ -� h.1, � � 'Y � a' � • . fie •:..i�°�i� '� `���' �s g, ,, ` - . DETECTOR (P /N 12508) 10° Each detector in the Amerex KP Restaurant System is r-- (25.4 cm) comprised of three parts. The detector bracket, detector linkage and the fusible link (ordered separately). The 0 bracket serves as support for the linkage and is attached A 9 to a rigid surface. The linkage supports the fusible link and I! c o II a continuous cable under tension. . At a predetermined temperature the fusible link will separate, relieving tension on the cable and actuating the system. Fusible link not Included with detector • This manual will refer to series and terminal detectors. There is no difference in part numbers or dimensions between series and terminal detectors. A terminal detector is the last or only detector in the network and the cable must be "terminated" there. A series detector is any detector located between the terminal detector and the mechanical release module in the detection network. Terminal End TEST LINKS (P /N 12891) \ Test links are available for conducting functional tests of the detection O system. This device fits the detector in the same manner as the fusible link, is normally placed on the terminal detector and can be cut, simulating a fusible link separating under fire conditions. P/N 12891 CORNER PULLEY (P /N 12309) 13/64" dia. Mounting The Amerex KP Restaurant System uses a "high temperature" corner -- _ _ Q Holes pulley to change direction of the cable by 90 °. This corner pulley may be used in environments with temperatures up to 700 °F (371°C). Mounting ( © J holes are provided for anchoring the corner pulley where allowed by \ � 12309 � local codes. P/N 12309 CORNER PULLEY (P /N 16444) 1 The Amerex KP Restaurant System also uses a "high temperature" 4� compression corner pulley to change direction of the cable by 90 °. (This o0 compression corner pulley [Brooks Model CP5] allows complete assembly of / P/N 16444 conduit and corner pulleys prior to installing the cable ). PULLEY TEE (P /N 12506) i5 e ° A pulley tee is used to change the direction of two cables by 90 °. This C127 PM 12506 device can be used with mechanical gas valves and manual pull stations but not fusible link detectors. It cannot be used where temperatures r -61 p O exceed the range of 32° 120°F (0° 49°C). BOO CABLE (P /N 12553) Cable is used to run from the MRM or PRM, through conduit and corner pulleys to detectors, mechanical gas valves or manual pull stations. It is 1/16 inch diameter, stainless steel (7 x 7 — 480# tensile strength) — available in 500 foot (152 m) spools (P /N 12553). © - ry A e _ 'a�"'. 4 t y : 3 ". f - �' }. p' �`LT # 0 9 .S` L '`:t' i. - e h S JOB LINKS Four temperature ratings of the Job Links are available. They are constructed of two metal struts held intension by a small, glass bulb that ruptures at the appropriate temperature rating. The detector bracket (P /N 12508) will support either the Globe Type K fusible links or the Job links, and the same detector limitations apply for both types of detector. Job Quick Response Link Load Limit: 1 to 55 lb. . -..1 �,1 ^ 1 t: A j * ' fib ' o� x Y „-,.:. _`�• 9 . R. Y } ` 16226 [b Quick 286 °F 141 °C 225 °F 107 °C 16227 Quick 360 °F 182 °C 300 °F 149 °C 16445 Quick 450 °F 232 °C 375 °F 191 °C 16446 Quick 500 °F 260 °C 425 °F 218 °C FUSIBLE LINKS Four temperature ratings of fusible links are available. _ � .{ E rOS They are of the electric solder type link which will melt at 4r l” r V: i w a predetermined temperature allowing the two halves of . 7 a , , . atiri 2 ii4Att - 441 _ s the link to separate. 12326 212 °F 100 °C 150 °F 66 °C 12327 280 °F 138 °C 225 °F 107 °C 12328 360°F 182 °C 300 °F 149 °C CO — O — 12329 450 °F 232 °C 375 °F 191 °C W 4 01° (i) �_ Temperature and year of manufacture a NomS — �� are stamped on each link. Globe Type "K" Load Limit: Maximum Load – 50 lbs. (22.68. Kg) Minimum Load - 3 lbs. ( 1.37 Kg) CONDUIT OFFSET (P /N 12507) The conduit offset is used to allow a smooth transition for cable runs into or out of the 9 W4 .13 cm) (24 mechanical release module without using pulley elbows. It may be used with the detection - network, manual pull stations or mechanical gas valve actuation network. The use ofthis device does not reduce the maximum number ofcorner ' pulleys allowed in the system. THE CONDUIT OFFSET MAY ONLY BE ATTACHED TO THE ENCLOSURE OF EITHER THE MRM OR THE PRM. 3 4/5' � (9.652 I cm) r iy,- v,--,-, ' ^'. if per-{ _•-:%`:..�.y,: °iris` .'}- �'�''-J T' � -� -- J•:; ::-.0,10 ' x T,=,r , A "�s S § tid r•' S r e D r e i MANUAL PULL STATION (P /N 11993) - Every Amerex KP Restaurant System must use at least - one manual pull station. This device provides a means of In c Fire -' . :i '..�� discharging the. system manually.. Manual pull stations I os I I should be located in a PATH OF EGRESS and mounted at a height conforming with the local Authority Having 1. = El gp i ° Jurisdiction. The manual pull station may be recessed or ��- -% i \.`.� surface mounted, see Installation Section 4, Page 11 for �4 I 11 details. _ Pull PM n Pull Handl .I MANUAL PULL STATION ADAPTER KIT (P /N 14193) (for use with manual pull station P/N 11993) `}' Pc' When recessing the manual pull station the adapter kit compensates for the additional wall thickness and provides an oversized cover for the wall opening. MANUAL PULL STATIONS (OVERSIZED)(P /N 14320) 5i' 1i' — This manual pull station may be either surface or recess 013.34 cm) 04.45 mounted. The oversized cover is large enough to cover c asE of o cm ) 4" 1‘ PULL PIN , t s the standard 4 octagonal sheetrock access hole and THEN Q C remain attractive and functional. Manual pull stations PULL HANDLE a should be: located in the path of egress and mounted at a _ height conforming with the local Authority Having Jurisdiction. HI ILL SC ILL DISC <7 / '!� - �� "QUICK- SEAL" ADAPTER (3/8" pipe — P/N 12276) (1/2" pipe — P/N 14204) LOCK WASHE / GASKET SEAL ' Il ADAPTER BODY This listed mechanical bulkhead fitting produces a liquid tight NUT --I. seal around distribution piping where the piping penetrates hoods or ducts. The "quick - seal" adapter is available in 3/8" rG EMT CONDUIT --I. and 1/2" NPT. "COMPRESSION SEAL" ADAPTER (3/8" pipe — P/N 12510) (1/2" pipe — P/N 12512) LOCK WASHER GASKET SEAL The compression seal adapter is a "listed mechanical bulkhead" fitting that NUT ADAPTER BODY produces a liquid tight seal around pipe or conduit when making penetrations in a hood or duct. Unlike the quick -seal adapter, the compression seal . �, COMPRESS adapter is not threaded to accept pipe and does not require conduit or pipe to "� be cut or threaded. It is available in 3/8" and 1/2" sizes. I111111111 3/e' PIPE aI11 • "QUICK- SEAL" COMPRESSION FITTING n (1M4" TUBING — P/N 16502) "r-� i r 1 • This listed mechanical bulkhead fitting produces a liquid tight seal around the -r 'i : - detection tubing where the tubing penetrates the hoods. J �i, ,�yy// y � y {' 4. S ' �';. >'ty. /� 7 y '. ", - w i y f(� � •• - rynd 7 y }/j ' ( � {} ��� s: - +Y' 1 �' � $i� YC. �."Yr _ M • ""��'�r ' iFAt,A fi'��a'� ,' r (�. r �� �11 _ +" .. -d.i � °rF c ' �" � A..eY+ .r.. i+ ri' .'�•'+,`'k+� 4 t _ w � c Kr . A -`Ntrl' r%'. "�.`t _, j 5t y � '�'�'�_;�. ^ '� '�" u} '�.t".�' -u 7 ''' r„- ;?'. ;:'t �f sl�+ F.�i n � .' r ' -'''$ r ' 4. l's .�: 9 ti . } t'1 • �0.4 i- J _01#10 *.AW ',"PAtt >:c ±, ° , ", ,0, ASCO MECHANICAL GAS VALVES • All Amerex KP Restaurant Systems that protect any gas fired cooking appliance must use a "pull to close" type gas shut -off valve, which is listed with the system. The valve is held open with a latching device. Upon system discharge a piston in the gas trip assembly (sold separately) will pull on a cable connected to the latch , 0 on the gas valve, release the latch and allow the spring in the valve to close the valve. The ASCO gas shut -off valves approved for use with Amerex KP Restaurant Fire Suppression systems are listed below with appropriate part numbers. See "Installing a Mechanical Gas Valve" in the Installation section forinstruction on installation. ��- �..�• �F:�� � Abp��aN��_ -�:�" � Amerex Part No. ASCOPart No. Size 13777 JV216 -587 -2 / 13778 JV216 -587 -3 1" .13779 JV216 -587 -4 1W 'I 13780 JV216 -587 -5 1W 13781 JV216 -587 -6 2" 13782 JV216 -587 -7 2W • 13783 JV216 -587 -8 3" Note: P/N 12740 Gas Trip Assembly must be purchased separately. • ANSUL MECHANICAL GAS VALVES All Amerex KP Restaurant systems that protect any gas fired cooking appliance must use a "pull to close" type gas shut -off valve. The valve - is held open with a • latching device. Upon system discharge a piston in the m o gas trip assembly will pull on a cable connected to the latch on the gas valve, release the latch and allow the —�■ spring in the valve to close the valve. Ansul's mechanical gas shut -off valves are suitable for use with o , Amerex's KP Restaurant Fire Suppression system. These valves, when used in conjunction with P/N 12740 - • ' . gas, trip assembly, perform the same functions as Amerex's gas shut -off valves. The part numbers of the 14041 valves acceptable for this use are listed below. They are intended to be installed using the same installation • instruction as Amerex's gas shut -off valves, see Installing a Mechanical Gas Valve in the installation section for instruction on installation. s`+:9*. f:Vr' C •F � ' ,' , ',,e .`!. <_r+' =l� ltlia',ketip`'c ',`: .,r:. YS:e:• =._s'Y-.+` Max. Operating • Ansul Part No. Size Pressure • 55598 3 /4" 55601 1" 10 PSI 55604 1W (69 kPa) 55607 1W 55610 2" • Note: P/N 12740 gas trip assembly must be • purchased separately. £act ° e A A - 1A � ' 7,7271 10 �} St =G s.mpo gi, ., �P get .� :^ v� � W *� �' ',it. , 4 -� >� � v "q r L y 'F1k"".!� '„'�+. y Y( -` d�', � .,� �' i.; V Y � ���a� � + ( �, "'lir f MICROSWITCHES (P /N 12524) . Microswitches, designed to be mounted in the MRM, as well as the PRM, are used to control various . output functions. These output functions may involve turning off or turning on power. Examples of output functions are sounding a visual or audible alarm, operate an electrical gas valve, send a signal to a building fire alarm system, shut off supply air fans and energize a relay to shut-off electrical - appliances. Two SPDT switches are pre - installed in the MRM and PRM. Up to 2 additional SPDT switches may be added for a total of our configurations — SPDT, DPDT, 3PDT and 4PDT. . Red Common ° a __ Non Alarm ,•i Immo. Yellow N.O. y_=I■ Condition Black N.C. M ICROSWITCH - • SINGLE POLE DOUBLE THROW P/N 12524 VENT PLUG (P /N 10173) The vent plug is required in the system actuation network to allow a SI . means of relieving pressure in the actuation piping after a system discharge, and to prevent a slow build -up of pressure in the actuation line. • 0Pa (I J ®® o 'r °r a„ f r , , a D76 ( v y 'Sze s e "A �` ]l (rt P 1 1 1 p�', itoL .Y 1 ' :.� +c,, +' "� _ ".. V Ux���H[..3flaraltrelj' ¥ 2t - e • DUCT PROTECTION DUCT PROTECTION LIMITATIONS SINGLE NOZZLE (P /N 16416) The Amerex duct nozzle (P /N 16416) is listed to protect restaurant cooking ducts of unlimited length up to 50 perimeter inches (127 cm) or 16 diameter inches (40.6 cm) using one nozzle. The nozzle has one flow point and must be centered within the duct, placed 2 — 8 inches (5.08 — 20.32 cm) into the duct opening and aimed at the center of the cross section of the duct. NOTE: In no case shall the diagonal dimension of the duct exceed 18.8 Inches without additional duct nozzles: • OF VERTICAL DUCT i - OF HORIZONTAL DUCT • 41 AIM POINT 16" DIA. MAX. "• VERTICAL / HORIZONTAL DUCT TRANSITIONS Special Note: For ducts with vertical /horizontal transitions reference the diagram above with respect to nozzle aim. 2 „_ TRANSITION LIMITATIONS — SINGLE NOZZLE (P /N 16416) A transition is a section found on some exhaust systems between the hood and the duct. One Amerex duct nozzle (P /N 16416) will protect a transition at the point where the transition is 50 perimeter inches (127 cm) or less or a diameter of 16 inches (40.6 cm) or less. The nozzle has one flow point and must be placed in the center of the opening at the point where the perimeter inches are 50 (127 cm) or less or where the diameter inches are 16 (40.6 cm) or less and aimed at the center of the cross section on the duct. Additional duct protection is not required when using this method. 4A,01J” ,UC1 41110 016'1° i. _ : V O :� -t� r �,e: �. 4 � �: mx _ fig . . �� "Yrii psi` wec- ; ,.,•,r a . �-• r .,� � • i..m i ., . oo ��� ., -� ' DUCT PROTECTION LIMITATIONS — • TWO NOZZLES (2 x P/N 16416) Two Amerex duct nozzles (P /N 16416) will protect ducts with a perimeter of 51 inches to 82 inches (129.5 — 208.3 cm) or a maximum diameter of 26 inches (66 cm). To correctly position the nozzles a rectangular duct should ,11. be divided along its longest side into. four equal distances. A circular duct should be divided along a centerline into four equal distances. A nozzle should be placed at one quarter of the duct's width (or diameter) with both 1/4 nozzles on the centerline, paced 2 -8 inches (5.08 - 20:3 cm) into the duct I opening and aimed at the center of the cross section of the duct. Each nozzle has one flow point. b 1 / 4 411. NOTE: In no case can the diagonal dimension of 1111 each module exceed 18.8 inches (46 cm). \; ; , t .4.41 # 26" MAX. DIA. DUCT PROTECTION LIMITATIONS 100 IN. PERIMETER TWO — FLOW POINT NOZZLES (P /N 11983) The Amerex solid fuel appliance /duct nozzle (P /N 11983) is listed to protect a restaurant cooking exhaust duct of unlimited length and up to 100 perimeter inches (254 cm) or 32 inch diameter (81.2 cm) using two nozzles. The nozzles total three flow points and to properly position the nozzles, a rectangular duct •should be divided c f along its longest side into four equal distances. A circular duct should be divided along its center line into four equal distances. The i nozzles are, to be placed at one quarter and three quarters position of the duct width (or diameter) with both nozzles on the center line, 10011 lOr 1/2 placed 2 8 inches (5.08 — 20.3 cm) into the duct opening and aimed I straight up in a vertically run duct. /4 NOTE: In no case can the diagonal dimension of the duct exceed 37.2 inches (94.4 cm) without adding additional duct nozzles. 14. NOTE: The use of one duct nozzle P/N 11983 is permitted for duct 50 perimeter inches or less in the same manner as duct nozzle 11%, \ ii - , \ 16416. , \ \ , _ 32" MAX • • 0 40 6 00-0 . XAn $r i K of chef** tystOm DUCT PROTECTION LIMITATIONS 150 IN. PERIMETER • THREE 1 FLOW POINT NOZZLES (3 x P/N 11983) The Amerex solid fuel appliance /duct nozzle (P /N 11983) is listed to protect restaurant cooking exhaust ducts of unlimited length and up to 150 perimeter inches (381 cm) or 48 diameter inches (122 cm) using three nozzles. The nozzles total four and one -half flow points and to properly position the nozzles, a rectangular duct should be 440(6 divided along its longest side into six equal distances. A circular duct should be divided along its center line into six equal distances. \A-. The nozzles are to be placed at one sixth, one half and five sixths positions of the duct width (or diameter) on the center line, placed 2 -8 inches (5.08 - 20.3 cm) into the duct opening and aimed straight up for vertically / 2A+2B+Perimeter Inches run duct. A_ NOTE: In no case can the diagonal dimension of the duct exceed 55.9 inches (142 cm) without adding additional duct nozzles. • • TRANSITION LIMITATIONS — TWO NOZZLE (P /N 11983) • A transition is a section of some exhaust systems between the hood and the duct. Two Amerex solid fuel appliance /duct nozzles (P /N 11983) will protect a transition at the point where the transition is 100 perimeter inches (254 cm) or less or a diameter of 32 inches (94.4 cm) or less. The nozzles total three flow points and to properly position the nozzles, a rectangular duct should be divided along its longest side into four equal distances. A circular duct should be divided along its center line into four equal distances. The nozzles are to be placed at one quarter and three quarters position of the duct width (or diameter) with both nozzles on the center line, placed 2 - 8 inches (5.08 — 20.3 cm) into the duct opening and aimed straight up in a vertically run duct. Additional duct protection is not required when using this method. NOTE: In no case can the diagonal dimension of the duct exceed 37.2 inches (94.4 cm) without adding additional duct nozzles. (REFER TO PAGE 3 -2 FOR PICTORIAL REPRESENTATION) `-� f. 6-•l l „A;+c ' a ,t: l s1'° 5 Y` - „,',T; 1 w r o _ . y : ,- ;• =i.,.s 1 :dK'.� . _ ,- .+., ” x a �. �'' 0, 3 '`-� � t �.. � ,- �� , � �k� .� eR' � ,� lo�i�'� �s�l . :, ' �?:� V yy- �r�%L�'` frx +� � �`* ���Ip 4 .�Yw "5��� ���F:�+ �^t'. y + > E u♦ .�.fj �. %dtz- SC 4 • .Y _� rt:, ii .Y 3 �i.�cx.A� 5"r� -.k .'��. - , � §i7t3 ..k y� �... ° 'S e t�, a .'s' _' 1 _ ° ;;' NOZZLE LOCATION AND AIMING FOR HORIZONTALLY RUN DUCTS PROTECTED BY DUCT NOZZLE 11983 The nozzles are to be located on the centerline of the vertically run duct, 2 -8 inches (5.08- 20.3cm) into the % OF VERTICAL DUCT duct. The aiming point is to be a point 3 (7.6cm) inches I above the base of the horizontally run duct and in the i same vertical plane of the nozzle. See illustration. —r— c_ OF HORIZONTAL DUCT i „ • I AIM POINT DUCT I NOZZLE VERTICAL / HORIZONTAL DUCT TRANSITIONS DUCT PROTECTION LIMITATIONS — MULTIPLE NOZZLES (P /N 16416) Protecting ducts larger than 100 perimeter inches (254 cm) utilizing the single flow point nozzle (P /N 16416) the perimeter is divided by 50 (126.9 cm). The resulting number must be rounded up to the next whole number. This equals the minimum number of duct nozzles that must be used. The cross sectional area of the duct is then divided into the same number of equally sized modules. The duct nozzle is then located in the center of each module. Note: In no case can the diagonal dimension of each module exceed 18.8 inches (46 cm) without adding additional duct nozzles. . 1/4 1 /4 1/4 II c .cI A t X / 2A + 2B = PERIMETER OR .._.' (A + B) 2 = PERIMETER . ,,¢, „y;::,;.,::,;_,:,, . j .. - . , ,..- ►liettiies ;Wi trer c i skor :CEX40.81 • PLENUM PROTECTION PLENUM PROTECTION LIMITATIONS — SINGLE FLOW POINT NOZZLE (P /N 11982) The Amerex appliance, plenum nozzle (P /N 11982) is capable of protecting plenums up to 10 feet (3.048m) long with either a single inclined filter bank or a "V” bank filter arrangement. The filter height cannot exceed 24 inches (60.96 cm). Each plenum nozzle uses one flow point. The nozzle must be positioned 4 inches (10.16) maximum from the wall, aimed horizontally and positioned down 1/3 the filter height from the top of the filter. "V" Bank Protection Single Bank Protection tl! RLTER HECHT r,,,, 1 DOWN FROM THE T OP ORM RLTER, I I CENTERED INTHE 7/9 FILTER HEIGHT '� i "V" BANK - --y- --r FROM I .4' 1 TTIETOP OF THE FILTER, �" I ON CENTER BETWEEN C` SIDE WALL AND FILTER 1 0 r i0•0 ,0 0 1 I ! ,,,,< -, t . NOmETO BE ,p,.CP FROM END HALL ° 41 NOaLETO BE LOCATED O - 4° „E CENTERED FROM END WALL, CENTERED ON THE ' FILTER PLENUM PROTECTION — MULTIPLE NOZZLES 10 5 r (3 ) Plenums exceeding 10 feet (3.048 m) in length may be 10 FT. 'rI protected by using multiple plenum nozzles. Each nozzle must Ir (3. I 1 be protecting an area of no more than 10 feet in length. I k Nozzles may be positioned facing each other or facing the same direction as long as the entire plenum area is being covered. Nozzles may not face in opposite directions from a Eik‘\\\ l common tee. ` 4 ��.. \*W‘ ' 1411111‘e F�� 1 3,r r �- ry � ,, e A . a' al S 8 -E-� .t.,��Ai.+� � u.'v: �_: . A t .� , . '�3sls�i�s;' � ` - I IC lG_� � fi' .`! ° FRYER PROTECTION (FULL VAT) TWO FLOW POINT NOZZLE (P /N 13729) MAXIMUM AREA: 19 In. (50 cm) x 25 -3/8 In. (65 cm) including drainboard interface area 19 In. (50 cm) x 19 In. (48 cm) not including drainboard interface area The Amerex fryer nozzle (P /N 13729) uses two flow points and will protect a full vat fryer. If the fryer does not include a drainboard, the maximum fryer dimensions for single nozzle coverage are 19" x 19%" (48 x 50 cm) and the maximum protected area is 2.53 ft (2350 cm If the fryer does contain a drainboard the maximum fryer dimensions for single nozzle coverage are 25- 3/8" x 19/ (65 x 48 cm) and the maximum protected area is 3.44 ft (3195 cm However, the maximum hazard area must not exceed 19" x 19 I I 3 � " (48 x 50 cm). The nozzle must be located along or anywhere within the im.m� protected area. Nozzle heights must be within 36 to 48 inches (91.44 W� — 121.92 cm) above the appliance surface and aimed to the center of the • hazard area of the appliance. ,d _IV. Warts mule wtOsIn abided �� Note: Maximum & minimum heights must be ,'a -0 peot.TA•pore•ewan•) measured vertically from the tip of r 2...- - , "; „ ., nozzle to the top of the appliance. .. AW POINT V � FULL VAT F RYPq I iit , ■ 410 . 4!- 4 y VRB DRAINROARQ CIn vet eavep _ WITHOUT DRAINBOARD LOW PROXIMITY APPLICATION ~-! FRYER PROTECTION (FULL VAT) TWO (2) .SINGLE FLOW POINT NOZZLE (P /N 11982) MAXIMUM AREA: 19 in. (50 cm) X 25 3/8 in. (65 cm) (Including drainboard interface area) 19 In. (50 cm) x 19 in. (48 cm) (not Including drainboard Interface area) A pair of Amerex single flow point nozzles FULL VAT FRYER (P /N 11982) will protect a full vat fryer. The WITH DRAINBOARD nozzles must be used in pairs located on the perimeter of the appliance, 'A" back from the NOZZLE ISO' APART inside edge of the appliance and within a 36° zone extending 6" in both directions of the center of the hazard. The nozzles are to be c•� 1 1.7 , V: located 180° apart (directly across from one " �,, 4 \ ,, , 19 '6" another). They are to be aimed at a point 3" ' below the top of the appliance and directly ) 4 1 0 ae . a below the 'opposing nozzle. If the fryer does AMONG POINT not not include a drainboard, the maximum fryer ,f dimensions are 19W x 19" (50 x 48 cm) and <4%4r_ ; the maximum protected area is 2.53 ft (2530 . '� cm 2 ). If the fryer does contain a drainboard, l .,) the maximum fryer dimensions are 25 3/8" x ! 19 'A" (65 x 50 cm) and the maximum protected area is 3.44 ft (3195 cm 25-3/8" However, the maximum hazard area must MAX. not exceed 19 ',4 " x 19" (50 x 48 cm). The nozzle's height must be within 17 %" to 36" (45 - 92 cm) above the appliance surface. ,.�" ' z�.e; : .afk 4 � , 7 ", .. ,, ::'. :..u`:�1ic �Y.6^. S• � `-Y n" s �° L FRYER PROTECTION (SPLIT VAT) • TWO FLOW POINT NOZZLE (P /N 13729) MAXIMUM AREA: 14 In. (35.5 cm) X 21 In. (53.5 cm) (including drainboard interface area) 14 in. (35.5 cm) x 15 in. (38.1 cm) (not including drainboard interface area) The Amerex fryer nozzle (P /N 13729) uses two flow points and will protect a split vat fryer. If the fryer does not include a drainboard, the maximum fryer dimensions for single nozzle coverage are 15" x 14" (38.1 x 35.5 cm) and the maximum protected area is 1.461t (1356 cm If the fryer does contain a drainboard, the maximum fryer b 0 5 " dimensions for single nozzle coverages are 21" x 14" (53.5 x 35.6 cm) I _1 and the maximum protected area is 2.0422 (1897 cm However, the I ao" maximum hazard area must not exceed 15" x 14" (38.1 x 35.5 cm). ••••■• The nozzle must be located within the protected area on . a line MIMI ' perpendicular to the longest side of the fryer passing through the 4 center of the hazard area. Nozzle heights must be within 40 to 50 I inches (101.6 —127 cm) above the appliance surface and aimed to the SPLIT VAT FRYER center of the hazard area of the appliance. WITH DRAINBOARD Locate noels within shaded area (above the protected area) r . , , a� POINT NOTE: Maximum and minimum heights '.-: . '1 ( CENTER OF HAZARD AREA) must be measured vertically from the tip $ s'. ��� ���� I *• of nozzle to the top of the appliance. .>:,il 1 I otol i 4 f.� Nil ° � N SPLIT VAT FRYER SP WITH WITH DRAINBOARD \._.../ WITHOUT DRAINBOARD FRYERS EXCEEDING SINGLE NOZZLE PROTECTION: Multiple Amerex fryer nozzles (P /N 13729) may be used to . protect single vat fryers with maximum protected areas 3s° exceeding single vat coverages up to a maximum protected 25-3/8 MAX. area of 6 ft. The fryer must be divided into modules for single nozzle coverages and the nozzle located and aimed for 9-3/4" each module as • indicated for single nozzle coverages. For modules that do not include drainboards, the maximum module dimensions for single nozzle coverages is 19 1 /2" x � 19" (50 x 48 cm) and the maximum protected area is 2.53 ft2 (2350 cm If the module does contain a drainboard, the maximum module dimensions for single nozzle coverage is 25 3/8" x 19 '/7' (65 x 50 cm) and a maximum protected area / 19° MAX is 3.44 ft (3195 cm However, the maximum frying area of a module must not exceed 19'/" x 19" (50 x 48 cm). AIM POINTS r : 4� !/ k��$ a i . •(I, SINGLE BURNER RANGE PROTECTION . ONE — 1 /2 FLOW POINT NOZZLE (P /N 11984) • The Amerex half ( %) flow point nozzle (P /N 11984) will protect a single 7 burner with a surface area of 18" x 18" (46 x 46 cm). The nozzles must be located on the perimeter of the burner and 20 to 24" (51 — 61 cm) AIM above the burners surface. The nozzle is aimed at a point 7" above the PINT 24" center of the burner. 18" s� 20" 1 18" SINGLE BURNER RANGE PROTECTION — OVERHEAD ONE — /s FLOW POINT NOZZLE (P /N 11984) The Amerex half (%) flow point nozzle (P /N 11984) will protect a single burner with a surface area of 18" x 18" (46 x 46 cm). The nozzles must be located directly above the center of the burner and 24 to 42" (61 - 107 cm) above the burners surface. The nozzle is aimed at the center of the burner. 42" IF 18" 24 te il TWO BURNER RANGE PROTECTION — SINGLE FLOW POINT NOZZLE (P /N 11982) The Amerex appliance, plenum nozzle (P /N 11982) has 14" one flow point and will protect a range surface area of 28" 14" x 28" (36 x 71 cm). The center to center distance between burners must not exceed 14" (36 cm). The nozzle must be located 44 - 48" (112 - 122 cm) above the range surface and centered between the two burners. The range surface area is measured from the 14" outside of the burner to the outside of the burner. r � j CD NOTE: Maximum and minimum heights 4 8" 44 ►`� /' / must be measured from the tip of nozzle to the surface of the appliance. 14 ,0 Y 9 Q 336. ., { •.� •♦ x l Oa 6- t, . + � 9 ..Lni � " 5 .'',-- - i, . - y ' ,W F y9 : . • t.aur. ,} RANGE PROTECTION • SINGLE FLOW POINT NOZZLE (P /N 11982) 12" • 24° max. max. The Amerex appliance plenum nozzle (P /N 11982) has - one flow point and will protect a range surface area of 12" x 24" (31 x 61 cm). The center to center distance - 2" between burners must not exceed 12" (31 cm). The nozzle must be located 36 — 50" (91 - 127 cm) above the /�1 range surface and centered between the two burners. `• �� The range surface area is measured from the outside of 50" 36 � � the burner to the outside of the burner. 1 2 Note: Maximum & minimum heights ' must be measured from the tip of nozzle to the surface of the appliance. RANGE PROTECTION i- MULTIPLE NOZZLES (P /N 11982) 12" 12" 2 ." For ranges that have a surface area exceeding the capabilities of a single appliance nozzle, multiple 2" ' _ I _ nozzles must be used provided that the surface area e of the range is divided into equally sized modules. /� Each module must be equal to or less than 12" x 24" � �E _ ✓ I (31 x61cm). � _ _�'� v so" Note: Maximum & minimum heights must be 12" 38" measured from the tip of nozzle to the surface of the appliance. PROTECTION OF BACK SHELVES Confronted with a back shelf that obstructs the spray pattern of NOZZLE PN14178 ` -II- BACK SHELF the protecting nozzle? Locate the nozzle so that it is below the "" shelf and still within its listed minimum. When the shelf I interferes with the proper nozzle orientation it may be MINIMUM necessary to route the pipe under the shelf or provide a hole in NOZZLE HEIGHT the shelf for the nozzle. Always receive agreement on shelf I alterations before performing the work. L FOUR BURNER RANGE • �((` ``r ' -{ " � J :7 ; r . "..� y . ., t} :. iw ti I} $ L ,, y ` r ��.,� � " . � . t. . i� - -9, . :3, , • yn �� . r; ;' .:(-i � ig - c . � ` 3:!;ee .' [' v d w ,,,- 3 � v f s �- ` 01' a' ['-' .LJ � ! {� }, , t a ,S;�n * , ` ;_ p 6, ; : 1 ' i $ . Y - `i4'f5 a'a .1, t , t !, -,,l : . 4 d' liOWelitii !!± ibi Q �" . SAste � 'Wk46 8) RANGE PROTECTION TWO - HALF FLOW POINT NOZZLE (P /N 11984) \___- . The Amerex appliance nozzle (P /N 11984) has one -half flow point value and when used as a pair as Illustrated below will protect a range surface area of 12" x 36" (31 x 92 cm). The nozzle must be located 20 - 30" (50.8 - 76.2 cm) above the range surface, on the burner centerline, 2 inches (5 cm) outboard of the burner and aimed at the center of the hazard area. The nozzles are to be at the same height and on opposite sides of the range hazard area. h. 36" i —pp. r. � � r.: :��rtA1A� � >z' PIFIPNPF1 2 ' 2" TOP VIEW Neb., Note: Maximum & minimum heights must be measured from the tip of nozzle to 20' - 30' the surface of the appliance. I 1 1 I PLAN VIEW RANGE PLUS BACK -SHELF PROTECTION OVERHEAD APPLIANCE NOZZLE (P /N 11982) 24'� The Amerex appliance nozzle (P /N 11982) has a one flow El _ _ _ point value and will protect a range burner area of 12" x 24" ; I 17 i M t (31 X 61 cm) from an overhead position. The back shelf must be at least 20" high (51 cm) and must not cover more ,`;P f/,� ' 12• than 11" (28 cm) of the back burners. The nozzle must be ∎� ► i located 40 - 47" (102 -119 cm) above the range surface, on the burner centerline, 4-6 inches (10 - 15 cm) forward of the SHELF TOP VIEW center of the two burners and aimed at the center of the EDGE hazard area. • Note: Maximum & minimum heights 4' - 6' 1 must be measured from the tip of nozzle to 40' - 47' the surface of the appliance. Ls 11' ,f 20' MIN. MAX. _I _L__I RANGE BURNERS I PLAN VIEW • 110 Af .. rK ' 11-7 � c, , .� p 1G.1 a O�y , }� 5� ; ♦g'W7L . C 7�` �.. -• ��� ... C �' r � " � :Y 0" " 61' 6' .�.LC�.7a�' ;(5 ,,X d } CLOSED TOP CHAIN BROILER SINGLE FLOW POINT NOZZLE (P /N 11982) The Amerex appliance /plenum nozzle (P/N11982) has one flow DRIP PAN 111 \ point and will protect a closed top chain broiler with a cooking area of 24 %z" x 31" (62 X 79 cm). The nozzle is to be located on the \ TOP VIEW side opposite the external drip pan (when present), positioned In the middle of the inlet opening and aimed at the opposite rear corner. NOZZLE AIMED TO THE REAR • OPPOSITE CORNER OF THE BROILING AREA. • NOZZLE LOCATED IN THE CENTER OF THE IN -LET OPENING 1 1 • 1 •. FRONT VIEW EXTERNAL DRIP PAN — • CLOSED TOP CHAIN BROILER • I EXTERNAL r OPEN TOP CHAIN BROILER DRIP PAN TWO FLOW POINT NOZZLE (P /N 13729) TOP VIEW The Amerex fryer nozzle (P/N13729) has two flow points and will protect an open top chain broiler with a cooking area of 24W x 31" (62 x 79 cm). The minimum opening is 10" x 10" (25.4 x 25.4 cm) and the nozzle Is NOZZLE LOCATED 2° BEHIND to be positioned 2" behind the edge of the opening, at a THE EDGE OF THE OPENING height of 12" — 36" (30.5 - 91 cm)above the appliance AIMED TO THE CENTER OF THE and aimed at the center of the opening. OPENING - 10" x 10" MINIMUM OPENING • \ 12 " -36" NOZZLE 1 \ HEIGHT ABOVE Note: Maximum & minimum heights \ APPLIANCE , must be measured from the tip of nozzle to `� ) the surface of the appliance. N \ • J l FRONT VIEW .I F •• EXTERNAL DRIP PAN • V ky'S�I�a�'," s-i �." .;,�.:�. �" '.� T� �, i{�"�" Y A rr r _ y ' r �, - ' •,t �. ,�;; i _f 'y`,Jgk�?:"'i ::,- ;d"^+r.14w�.' i ++t�: °�''ta ...'i' y :- - i ati?+: y 'f;� � N!F YJTI03V ~ e: t(.r ffdaO . FOUR (4) BURNER RANGE PROTECTION TWO (2) FLOW POINT NOZZLE (P /N 14178) . The Amerex 4 burner range nozzle (P /N 14178) has two (2) flow points and will protect a range surface area of 24" x 24" (61 x 61 cm). The center to center distance between burners must not exceed 12 inches. The nozzle must be located 18 — 50" (46 — 127 cm) above the range surface ., ∎41 and centered between the burners. The nozzle is aimed straight down at ��� the center of the appliance. ,...M1/0_ • NOTE: Maximum and minimum �� heights must be measured from the tip of nozzle to the surface of the appliance. . ∎ RANGE PROTECTION— MULTIPLE NOZZLES (P /N I 14178) • For ranges that have a surface area exceeding the • capabilities of a- single nozzle, multiple nozzles must be used provided that the surface area of the range is I divided into equally sized modules. Each module must ..• �/ be equal to or less than 24" x 24" (61 x 61 cm). •`'' y • SO' M AX � ` I+ NOTE: When using this nozzle to protect a two �'` �� (2) burner range the aiming point is where an �`. 8.50" radius from the center of each burner O �* crosses one another ,e YM. o COS O d sro 4-, 0 0 go/ 4,,,Q 'A/ WOK PROTECTION SINGLE FLOW POINT NOZZLE (P /N 11982) The Amerex appliance plenum nozzle (P /N 11982) 24• has one flow point and will protect a wok with 14 ' max. dimensions between a minimum diameter of 14" (36 mln. cm) and a maximum diameter of 24" (61 cm) inclusive. The wok must have a height dimension . between a minimum of 4" (10 cm) and a maximum of O. 7" (18 cm) inclusive. The nozzle must be centered Min. Size • over the center of the wok and located at a height _t Max. Size • between 40 " (102 cm) and 50" (127 cm) from the � 4 ; min ' 7 'i ex. bottom of the inside of the wok and aimed at the center of the wok. 8 , • Aim Point 8____T. ¢ 50" max. IFF 40° max. • - Cgto'6 *0?'; ?003 _ . ., : ' ve tld . 8 '' '"Desi dn . : P ge 11 ., _ .. .. , , _ ` t 4-`K YV‘Mieiriiball: ,Systen":. , (Ei 4558) , � GRIDDLE PROTECTION — SINGLE FLOW POINT NOZZLE (P /N 11982) The Amerex griddle nozzle (P /N 11982) has one flow s:. ;. ,. ` '' — 48 point and will protect a griddle surface of 36 inches P. " i wide (91 cm) x 30 inches deep (76 cm). The nozzle 30' ' must be located along the perimeter of the appliance : - > 30 nigh and within a vertical height range from 30" to 48" (76 1 � `' , ; — 12Z cm) above the surface of the appliance. The aiming point for the nozzle is the "point of intersection" of a straight line from the nozzle location ■ ` � ∎ to the center of the appliance, with an 11" (28 cm) square, generated about the center point of the max 11'S griddle. .0 Centered on Griddle Center Note: Maximum & minimum. heights must be measured from the tip of nozzle 9 0 to the surface of the appliance. I 1 • I 1 ‘ if s" 11 • Square Centered Perimeter of Griddle ■I 1% � C" on Griddle Center 1 / mememmiimmi 1E1 11" square centered on griddle center u ■ ■ Point of Interaeotlon aen PotNr Nozzle Location ,x•x: '- .; r sx GRIDDLE PROTECTION — 4 = ! ' ':,..7-, � M ULTIPLE SINGLE FLOW POINT NOZZLES P/N 11982) 30 1A°" ' ' �' `'' -, max Multiple Amerex griddle nozzles (P /N 11982 — ° ` v i --3 ' min one flow point) may be used to protect a griddle Y " ' surface area greater than 30 inches (76 cm) X 36 �� ' Q inches (91 cm). The griddle must be divided into ,,, ' �� modules for single nozzle coverage and the *til nozzles located and aimed for each module as n' mu 38 tragwn indicated for single nozzle coverage. � Griddle d lo n dule 11" square centered on griddle center Perimeter of Griddle _ Modules limiiiiirgiu Note: Maximum & minimum heights 9 t must be measured from the tip of i i i nozzle to the surface of the appliance. i i e" allinintIM ,1 \I ii `\i ii o" 1 Point of Intersection I zle Location AIM POINT for nozzle U I .1 - -- 11" square centered protecting this module on griddle center U U -006bet NO3 •` .Se_cti6n .3 Daaig1 - -Y Fr * � Z,'" - .. .; , t. AmP X,K 'Vlet,Cfleinlcat'Sjrstprn AX4-658V GRIDDLE PROTECTION — OVERHEAD • TWO FLOW POINT NOZZLE (P /N 13729) 12•'`)' The Amerex fryer and griddle nozzle (P /N 13729) has two , .,; 3 flow points and will protect a griddle surface of 42 inches '",- 4, wide (107 cm) X 30 inches deep (76 cm). The nozzle , s;: must be Located within 6 inches (15 cm) of either side of a the appliance centerline, placed 38 inches (97 cm) to 50 30' max. 42' max. inches (127 cm) above the cooking surface and aimed I straight down. l ■ ` / Note: Maximum & minimum heights / F g tip must be measured from the ti of I I nozzle to the surface of the appliance. ` I i 1 i 1 1 50" II II \/ I l l l l 38'I 1 Li I 14 12" square centered on griddle center U U GRIDDLE PROTECTION — OVERHEAD MULTIPLE TWO FLOW POINT NOZZLES (P /N 13729) Griddles exceeding 30 inches (76 cm) X 42 inches (107 cm) may be protected using multiple two flow point nozzles by dividing the surface area into equal 12" 12" modules. Each module requires one nozzle and 'N A cannot exceed an area larger than 42 inches length ;u M (107 cm) X 30 inches deep (76 cm). ,,. • 30" max. h,,,2-- . I n. 0,— . 1 1 t -' : : 1 ,1 1 rY ' 01 I0 ® " V I lilt 31 1" 5 ■ 4Y max. 11111 ` > • U 1 2" square centered on griddle center ` Nqiir 84' u u I Note: Maximum & minimum heights must be measured from the tip of %/ nozzle to the surface of the appliance. U •=t ctobe :2b�3 ` " :: : z ,$ :0 :01tor4 .;:. Deslgrf 'i+'age : x ,_ , . ' : tii1eTek < Wgt_OhemtOTSYstern ` :�EK 46584 . * GRIDDLE PROTECTION - LARGE TWO (2) FLOW POINT NOZZLE (P /N 14178) • 50 .: ■ The Amerex Range Nozzle (P /N: 14178) has two (2) �.."' Z4• min. flow points and will protect a griddle surface of 48 1, ° - ,: a 1 inches wide (122 cm) x 30 inches deep (76 cm). The , ; nozzle must be located along the perimeter of the ' appliance and within a vertical height range from 24" �� (61 cm) to 50" (127 cm) above the surface of the � � / . . • appliance. The aiming point for the nozzle is the 48. r 11•Square "Point of Intersection" of a straight line from the 4 , cunwedon Cedar • • nozzle location to the center of the appliance, where ° „ the line crosses the outer edge of an 11 inch square (28 cm sq.), centered • over the center point of the griddle. 1 — 71 Note Maximum & minimum " heights must be measured , from the tip of nozzle to the - % I / 2 surface of the appliance. 11* Square Centered Perimeter of Griddle on Griddle Center t 111111mmill 11° square centered on griddle's center \■ Krill • Point of Intersection AIM POINT Nozzle Location , I �� ' , GRIDDLE PROTECTION - LOW PROXIMITY ; I t,— 24" max. TWO (2) FLOW POINT NOZZLE (P /N 14178) , ;.t.„,..., 1, . i. 1 30 max. 1 • 1 ! ��v—: 15" min. • The Amerex Range Nozzle (P /N: 14178) has two (2) flow points 1 , , 1 and will protect a griddle surface of 48 inches wide (122 cm) x 30 1 1 inches deep (76 cm). The nozzle must be located at any one of the four corners of the appliance and within a vertical height range • I * %6 from 15" (38 cm) to 24" (61 cm) above the surface of the appliance. , � The aiming point for the nozzle Is the "Point of Intersection" of a strai ht line from the nozzle location to the center of the a liance 48 m ax. © 11 1 9 PP quate where the line crosses the outer edge of an 11 Inch square (28 cm Centered on sq.), centered over the center point of the griddle. Gridd,Center V Note: Maximum & minimum \ p heights must be measured t , from the tip of nozzle to the \\ /�� surface of the appliance. 24" 15" � _ 11° square centered on module center • KPB o R'k Y �^K � a � • roi 4, r'.7 Vi c-! '^ e. y y �+ c ? f x- i , a • -� r � _ • -k �u . a cir^S i 4' E �. S UPRIGHT BROILER PROTECTION TWO HALF FLOW POINT NOZZLES (P /N 11984) Two Amerex upright broiler nozzles are required for this application. Each upright broiler nozzle (P /N 11984) equals a 1 /2 flow point. These nozzles must always be used in pairs equaling one flow point and will protect an internal broiler chamber measuring 30 1 /2" X 28 %s" (77 x 72 cm). The nozzles must be positioned at the front opening of the broiler with the top nozzle located above the grate, aimed toward the opposite rear corner and the lower nozzle located the grate and aimed toward the center of the drip pan. • UPRIGHT BROILER "MEI WARMING CHAMBER �\ I , BROILER CHAMBER DRIP PAN �� I FRONT VIEW SIDE VIEW NOTE: PROTECTION FOR SALAMANDERS AND CHEESE MELTERS UP TO 38" .(96.5cm) IN LENGTH SHOULD BE ACCOMPLISHED USING A SINGLE FLOW APPLIANCE NOZZLE P/N 11982 LOCATED IN II�4,•s/ N. THE MIDDLE OF THE OPENING AND AIMED AT THE REAR OPPOSITE CORNER. / C ' i 0 D ^�A ori8,74 `r� '", 4 ' . ' '. , S. ,,473 - aw = -1Cl 0_!, -k-,, i. -jo:?'� /y - r .:,-,A' e 3.. � �, r ys'3 r }'? P. ;R_'c_, , 1 r'Sgtf,,.,, , -A...0- ', ;: ,P .1.... — . , _,.. I,I _i D ` �✓ `, Y V GAS RADIANT CHARBROILER PROTECTION SINGLE FLOW POINT NOZZLE (P /N 11982) P\ 6 One Amerex plenum nozzle (P /N 11982) ! 1 I 7 . will protect a gas radiant charbroiler with a cooking surface measuring 24 inches X 24 2 0 0 inches (61 x 61cm) maximum. The nozzle "'� / \ / / i 4 �1 uses one•flow point. It must be located 18 �"/ to 48 inches (46 — 122 cm) above the .1.,: / ■ 1 / 11 cooking surface and anywhere along .I/ • or , within the perimeter aimed towards the 9j " center. ,l �) � V • • ELECTRIC RADIANT CHARBROILER PROTECTION SINGLE FLOW POINT NOZZLE (P /N 11982) • 24" , ?q.. Note: Electric charbroilers with a non - grated ! ;.p,,, 1 surface or a solid ribbed surface may be`' > i 1 protected using the same limitations as a s ` `�' ` Mn - ~h•.` '‘ ' � ' 1 \ T / 1 s � ? %` > ?� r„ ?g r ; . y ,��? : � griddle. 1,'1. t < ;s <. , . #? ; : ; 7 : s 'tip z> r•i'o- ., ' \ I / 48" ' t-jj -t s ass LK :�. '::..: Electric chartiroilers. with an open grate may f /,4: \. � 1" 1 � � 1 � and must be located within 18 — 48 inches _ (46 — 122 cm) above the grate surface, anywhere or within the perimeter of the %b. rrotm lam a Mtn. Magi*. must be measured from the Up of noode protected area, aimed towards the center. a the oeoldno .40 surface V LAVA ROCK (CERAMIC /SYNTHETIC) CHARBROILER SINGLE FLOW POINT NOZZLE (P /N 11983) A single Amerex solid fuel appliance plenum . nozzle (P /N ' 11983) will protect a lava rock � I charbroiler with a maximum cooking surface i I 24" 24" of 24 inches wide (61 cm) by 24 inches deep 1 I [ . - I-, (61 cm). The appliance nozzle uses 1 % flow I I ,point and: for this application must be located i = \ / 44" L \ between 18 to 44 inches (46 to 122 cm) 1 I t Y above the cooking surface anywhere along 1 I I i � � or within the perimeter of the appliance I I \.-___/ aimed toward the center. I � -- i ioe- Nolommomml l ° .6' 0 c'..- •Pf r+ , d % v •a. 1 `- v, +r r y f A , 4 �f_ - -„ k '�';. � • - 4.:(4.71Y,*,-, , ..f t * ” ; _ f i l e . A.° ` R O t 9 . ' ' ; 7 A r'' .'';7 SOLID FUEL APPLIANCES NATURAL AND MESQUITE CHARCOAL ` I 42 " CHARBROILER PROTECTION ONE AND ONE HALF (1 FLOW POINT NOZZLE (P /N 11983) Ir One Amerex solid fuel appliance nozzle (P /N 11983) will I 1 16" protect a charcoal charbroiler with a cooking surface , .7 measuring 28% inches x 24 inches (72 cm x 61 cm) 24" 2e i 4 • 4 maximum. The nozzle uses one and one half flow points. - It must be located 16 to 42 inches (41 cm — 107 cm) above e" ax. -• V;... \ M the cooking surface and anywhere along or within the �� perimeter aimed at the center. The fuel depth is limited to 6 "' • inches (15 cm) maximum. Solid Fuel - Charcoal MESQUITE CHIPS 8 CHUNKS CHARBROILER ONE AND ONE HALF (1 FLOW POINT NOZZLE ` I 48" (P /N 11983) A single Amerex solid fuel appliance nozzle (P /N 11983) will I I 16" protect a mesquite charbroiler with a maximum cooking 24" 1 surface of 28% inches X 24 inches (72 cm X 61 cm). The i ti o :/s" nozzle uses one and one half (1%) flow points and for this O� application must be located between 16 o 48 inches 41 cm 6" *i::::'- _ to 122 cm) above the cooking surface anywhere along or Max. within the perimeter of the appliance aimed at the center of the appliance. The fuel depth is limited to 6 inches (15 cm) ?,I maximum. Solid Fuel — Mesquite Chips & Chunks MESQUITE LOG CHARBROILER ONE AND ONE HALF (1 FLOW. POINT NOZZLE \ I (P /N 11983) )u A single Amerex solid fuel appliance nozzle (P /N 11983) will II • w protect a mesquite log charbroiler with a maximum cooking 24° surface of 28% inches X 24 inches (72 cm X 61 cm). The '�" nozzle uses one and one half (1 %) flow points and for this O \� 2B application must be located between 19 to 44 inches (48 cm to iv \ 112 cm) above the cooking surface anywhere along or within Max. % r ■ .4 the perimeter of the appliance aimed at the center of the appliance. Solid fuel is limited to three (3) layers of logs or 11 ''L:��I inch (28 cm) maximum stacked height. Solid Fuel — Mesquite Logs x p1. o Q u v d �' ti R f .,c : t ��S.mSr ' p tl m � s. . 4f �1 ( yam @ / Y -L ! �3` Y''3,p ^ yt '` � `i 'w � r � � 7$ [!'�I G V e0 x tt DETECTION NETWORK LIMITATIONS: MRM Optimum fire suppression system performance relies on proper detection network design. This section discusses the type of detectors used, their selection, placement and design limitations. The Amerex KP Restaurant Fire Suppression System MRM uses a continuous cable, corner pulleys, detector bracket, detector linkage, fusible links, conduit offset, terminal link connector and a temperature- measuring device. The quantity of detectors to be used in a system will depend on the number of ducts, number of appliances and the location of the appliances under the hood. DETERMINING DETECTOR LOCATION AND NUMBER OF DETECTORS In order to detect a fire in the duct, a detector is required to be placed within the duct opening or up to 12 inches into the duct. If it is mounted into the duct, the bracket cannot shield the fusible link from the hot vapors moving through the duct. Every appliance under the hood that is being protected by the suppression system must , �` °jR have a detector placed over it and positioned . ��i within the path of exhaust vapors. ' �' ■ j � WARNING: DO NOT LOCATE DETECTORS / g qa„ ti,,x) DIRECTLY IN THE PATH OF GAS APPLIANCE EXHAUST FLUE GASES. DOING SO COULD '11Nstji RESULT IN UNNECESSARY DISCHARGE OF THE SYSTEM. kk' Ny GENERAL LIMITATIONS OF DETECTION NETWORK: Maximum of 24 corner pulleys. (either style) Maximum of 20 detectors (any combination of temperature settings). Maximum of 120 feet of cable on the detection network. No pulley tees are allowed. Remote manual pulls are not allowed on the detection network. Maximum of 1 conduit offset (must be located at mechanical release module when chosen). ATTACH DETECTION NETWORK TO ANY ONE OF THREE SIDES. P/N 12508 DETECTOR BRACKET ASSEMBLY MAXIMUM QUANTITY AS 12 O'CLOCK SPECIFIED. POSITION CONDUIT OFFSET - — - re (OPTIONAL) ' , 111 nmor iuidi I I '���' Ir J MRM i� fAC Ii■ii I r � — I .1.1W2t1.t: 3 O'CLOCK I I POSITION O'CLOCK CABLE LENGTH AND CORNER P/N 12859 TERMINAL LINK CLAMP POSITION PULLEY MAXIMUMS AS INSTALL IN CONDUIT CONNECTOR ' SPECIFIED OF LAST DETECTOR BRACKET ASSEMBLY. �F y� ,� �,x �, � .. 4,_,..4' �r It �s,,, rt� ��.a')45= ,`t'q� r .�� "�, v� f S ' < FUSIBLE LINK SELECTION a Y�3#..'.1rw� 3 �:us .:tr a .a� S ai„'.5 ' 1 < I i ;`. v. hk"_ To assure that the appropriate temperature is selected, the temperature sensing device must be used at each detector location while the cooking line and exhaust fan is operating. Temperatures found at each detector should be recorded and placed with other documentation in the job file for future reference. Selection of fusible links should be made according to the temperature measured: Globe Type "K" Standard Response Links tiY;40615iffattediWstaWalinIgtatirk4At Miekty b ': 70° to 150 °F (21° to 65 °C) 212 °F (100 °C) 12326 151° to 225 °F (66° to 107 °C) 280 °F (138 °C) 12327 226° to 300 °F(21 °to 65 °C) 360 °F(182 °C) 12328 301° to 375 °F (21° to 65 °C) 450 °F (232 °C) 12329 376° (192 °C) & above Consult factory Consult factory Job Quick Response Links x .1-,1- ', 4f d '. : 1 i..! f° t k`fio 0 t llc w S Vr � "'L �y7: e^G.d' 4 . „,,,,„,y4.,:4, - YF� t� ky�'�. r' f 1R c p taiu V a_ctret sf_ ? -,r, "`_In„Rate,� 'empera' r. fuc ' E38rk.f�JufrLber� 70 to 150 ° F (21 to 65 ° C) 200 (93 ° C) Quick Response 16225 151 to 225 ° F (66 to 107 ° C) 286 ° F (141 ° C) Quick Response 16226 226 to 300 ° F (108 to 149 ° C) 360 ° F (182 ° C) Quick Response 16227 DETECTION NETWORK LIMITATIONS: PRM Select a suitable location for the pneumatic release module (PRM) that has access for installation, service, recharge and where both the nitrogen actuation cylinder pressure gauge and the system status indicator can " be viewed. The PRM has provisions for a single, continuous section of detection tubing. No splicing or . "tee's" are allowed. There shall be only two tubing terminations — one at the accumulator cylinder inside the PRM and the other at the opposite end of the tubing, with the use of an End of Line fitting (P /N 16506). Install in areas where the maximum expected ambient temperature does not exceed 375 °F. o ° d 1 J 3 C 8 I. i •• b 01111 1111111111111111111111111111 k$ , C SClW1O kit n O O 1 o c SEE SECTION 4 "INSTALLATION" FOR ROUTING INFORMATION ON DETECTOR TUBING PAGE 5 . � a ''.; ;✓ =z' �. ktg ` ' .: ; gbnl''A• i f fy ' -Ya, 'i. �r. �.`i +�'�?t.h filcsy e 4 6 MANUAL PULL STATION NETWORK LIMITATIONS Every Amerex KP Restaurant Fire Suppression System installation must have at least one manual pull station. The manual pull station network consists of cable, corner pulleys, pulley tee, manual pull station(s) and optional conduit offset. GENERAL LIMITATIONS OF MANUAL PULL STATION NETWORK Maximum of 20 corner pulleys per manual pull station Maximum of 130 feet of cable per manual pull station Maximum of 1 pulley tee per network (counts as one corner pulley for each manual pull station) Maximum of 1 conduit offset per network (must be attached to the MRM and before tee pulley when chosen) NOTE: Manual pull stations should be installed no higher than 48 Inches from the floor and must be along a path of egress. Consult the local Authority Having Jurisdiction (AHJ) for the final approval for manual pull station quantity, locations and mounting height and other considerations prior to finalizing manual pull station mounting details. ATTACH MANUAL PULL STATION . NETWORK TO ANY ONE OF THREE SIDES 12 O'CLOCK POSITION f ` CONDUIT OFFSET • - — - • (OPTIONAL) SINGLE STATION i NETWORK •, • MRM I or PRM 3 O'CLOCK POSITION 8 O'CLOCK I POSITION DENOTES' SINGLE PATH' FOR CABLE LENGTH r • & PULLEY QUANTITY CALCULATION. r - - - - , - i I I • ,_ — I i ' J MRM - -j I I •;�. DUAL STATION or �� • • _ i NETWORK PRM PULLEY TEE �,�,• I n NOTE: The manual pull station(s) are the only MANUAL means of activating the Amerex KP Restaurant Fire Suppression System. 4 « a ardiV0 LOI® 0Z(Ar' j :w rt fi '', io- „-f r�r - .y „ ,, - �. .�� �, � ��v ��'�� �� � ` ®mss .=� Id a" �. � - • - 1 . " :.�Y x " s> ,� A , ilia 1yuk 5 S. ;-_r 0.. ,hems` MECHANICAL GAS VALVE APPLICATIONS • • The PRM or MRM closes the mechanical gas valve immediately upon system discharge. A pneumatic and mechanical action in the gas trip assembly pulls on a cable attached to the mechanical gas valve, unlatching the valve and allowing an internal spring within the valve body to provide the closing force. Connection of the cable from the valve to the PRM or MRM under tension maintains the gas valve in an open position. MECHANICAL GAS VALVE n A mechanical gas valve trip assembly must be used with any j� . mechanical gas valve. The gas valve trip assembly (P /N b� 12740) is included with all Amerex manufactured gas valves but must be ordered separately for use with gas valves listed in this manual supplied by other manufacturers. "� `""' I. " "° PP Y L _[111i See Section 3 "System Components" for all mechanical gas valves that are suitable for use with the Amerex Restaurant Fire Suppression System. The use of any other mechanical gas valves will avoid the UL T 1 l listing for the system installation. All of the listed valves have female NPT ti,— threads. The location of the gas valve should be accessible and approved by the local Authority Having Jurisdiction. A contractor licensed and — qualified for such work should perform installation of the mechanical gas valve into the gas line. MECHANICAL GAS VALVE ACTUATION NETWORK LIMITATIONS u The mechanical gas valve actuation network consists of cable, corner pulleys, pulley tee, gas valve and conduit offset. GENERAL LIMITATIONS OF MECHANICAL VALVE NETWORK Maximum of 20 corner pulleys per mechanical gas valve of any listed type in KP Manual Maximum of 130 feet (39.6m) of cable per mechanical gas valve of any listed type in KP Manual Maximum of 1 pulley tee per network (counts as one corner pulley for each mechanical gas valve) Maximum of 1 conduit offset per network (must be located at pneumatic release module and before tee pulley when chose) DENOTES "SINGLE PATH" FOR __ 1 CABLE LENGTH & PULLEY r - - - - - 1 1 �� -r � I QUANTITY CALCULATION. \ I !' - - - 1 I l ! 4 — - r i \ I I I i I r! �,.,i 4, -1 r — J o :- 1 _ . � PULLEY I � CONDUIT OFFSET A / TEE �,�r (OPTIONAL) JIM i I DUAL GAS SINGLE GAS I .. �. VALVE MRM NETWORK VALVE �I+ OR NETWORK MRM At PRM OR kid! PRM • •